Jobs in Clinton Wisconsin
254 positions found — Page 9
This is made possible by the generosity of Milton and Catherine Hershey, who established the school in 1909 and ensured it was fully endowed.
Thanks to their foresight and generosity, the school has over 12,000 graduates and continues to expand to serve more students.
MHS is hiring married couples to serve as Full-time Flex Houseparents.
In this unique and life-changing career, couples reside in on-campus student homes and provide care, guidance, supervision, and support for a group of approximately 8–13 students living in the home.
Flex Houseparents play a vital role in creating a structured, family-like environment that fosters students’ academic, emotional, and social development so they can reach their full potential.Responsibilities include:Providing daily supervision and mentorshipManaging household routines and student schedulesAdministering medications and ensuring student wellnessDriving students to activities, as well as planning and actively engaging in developmental and recreational activities with studentsLeading daily devotions and accompanying students to Sunday ChapelOverseeing budgeting and household reportingUpon hire, Flex Houseparents initially support various student homes and follow a working schedule of nine consecutive days on duty, followed by three days off.On weekdays, houseparents have unscheduled time while students are in school.
Flex Houseparents eventually transition into a Placed Houseparent role, where they live and work with the same group of students in their own student home.
Benefits include:Salary: $44,768.00 per person (approximately $168,000 total compensation per couple, including free housing, meals while on duty, utilities, and more)Comprehensive benefits: medical, dental, and vision insurance; health savings and flexible spending accounts; life insurance; disability options; retirement savingsRelocation assistance and paid training providedPaid time off provided at designated times throughout the yearQualifications: Qualifications include:Experience working or volunteering with youthThis is a two-person role for couples legally married for at least two yearsBoth spouses must be age 27 or olderNo more than three dependent children may reside in the student homeCommitment to a smoke-free and weapon-free campus; no alcohol permitted while on dutyPet limitations: only fish and one dog of approved breeds allowedValid U.S.
driver’s license and ability to become certified to drive student home vansComfort leading students in daily devotions and accompanying them to Judeo-Christian Sunday Chapel services (proselytizing prohibited)High school diploma or GED requiredAbility to lift to 50 lbs.Demonstrated integrity and professionalism; MHS staff serve as role models for studentsThis is a unique, challenging, and rewarding career and life choice that requires a high level of commitment to student success from both spouses.
For consideration, both spouses must complete individual employment applications.
To learn more and apply, visit/>
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Description
Summary: The Operations Manager will report to the Director of Operations as an immediate contact person. In addition to management and supervision of production, the Operations Manager also leads efforts to continuously control costs, improve efficiency, and increase productivity. The Operations Manager will have oversight (in accordance with HR) of line(s) personnel and determine ways to maximize human capital. The Operations Manager will also implement and enforce policies and procedures, coordinate with leaders from other departments, and interact with upper management. The Operations Manager will need to be flexible with work schedules which may include different shifts and additional hours.
Essentials Duties and Responsibilities: Include the following. Other duties may be assigned to meet business needs.
- Promoting and implementing values, work ethics, and team concept approach in all supervisory techniques.
- Able to implement continuous and process improvements to enhance the efficiencies of the production floor/lines.
- Participate in the strategic planning process and helps develops long-range plans to meet business profit and growth objectives.
- Develops, reviews, and implements strategies and actions resulting in continuous improvement in safety, product quality, product delivery, productivity, material utilization, customer service, workforce diversity, quality of work-life, and lower manufacturing costs.
- Ensuring KPIs are attained by production staff. Work with other managers and supervisors to develop relevant KPIs related to achieving operational goals.
- Provides assistance to the Engineering Department in the selection, layout, and installation of new equipment and the improvement of current equipment in the production area.
- Cooperates with the Quality Control and Quality Assurance Departments to ensure compliance with all quality SOP.
- Supports the Quality and technical departments with any audits, including GMP Certifications, SQF, or any customer-specific audits. Ensures and Maintains appropriate files for tracking batch and productivity records.
- Tracks productivity numbers for all lines and employees in for all beverage lines, meeting and exceeding efficiency standards.
- Ensures all areas of the lines and production are meeting sanitary guidelines.
- Improve and Maintain OEE for each line.
- Lead efforts to continuously control costs, improve efficiency and increase production
- Lead, motivate, mentor, and develop Production Personnel
- Ensures effective employee relations: Provides coaching for development. Resolves employee issues through problem resolution and disciplinary action.
- Ensures product integrity in conjunction with the quality department throughout the production process by using HACCP and Quality Control points established and posted on the production floor.
- Ensures safety by implementing and monitoring safe operating procedures.
- Facilitates communication between departments to ensure overall company effectiveness
- Managing and participating in projects as assigned by the Director of Operations
- Ensure with Supervisors, staff, and quality personnel that correct ingredients are being used (lot verification), blend and grind, and the cook areas.
- Ensure with Production Managers, Supervisors, and staff that partials are being weighed up in approved containers, are labeled and covered. (including condiments)
- Ensure with supervisors and staff that batches are being staged on the table in the cooking area, and on pallets in the blend and grind.
- This role is a Day Shift that will work Monday through Friday.
Training, Education & Experience
- Leadership: a demonstrated ability to lead people and get results through others
- Planning: an ability to think ahead and prepare actions to achieve results
- 2 – 3 Years Supervisory Experience: Including employee hiring and retention, performance review, and discipline
- Ability to measure performance to goals and standards
- Ability to lead, motivate and develop others
- Ability to speak persuasively and listen effectively
- Ability to manage multiple priorities
- Problem analysis and resolution skills
- Ability to achieve positive results in the areas of safety, quality, productivity, and employee relations.
- Strong interpersonal and communication skills.
- Strong team player
- B.A. Business/ Sciences or will take work-related experiences in lieu of education.
Day Shift Operations Management Opportunity
We’re seeking a proactive, hands‑on Assistant Warehouse Manager to help lead our high‑volume warehouse operations. In this role, you’ll support and oversee the day‑to‑day functions of the Distribution Center, ensuring a safe, efficient, and performance‑driven environment. You will provide leadership to supervisors, drive operational excellence, and serve as the acting manager when the DC Manager is unavailable.
What You’ll Do
- Oversee daily DC operations, including Picking, Packing, Replenishment, Truck, Receiving, and Tires.
- Monitor operational KPIs and proactively address issues impacting safety, service, or efficiency.
- Lead daily labor planning and resource allocation to meet productivity and service goals.
- Coach and manage DC supervisors to foster a culture of accountability, safety, and teamwork.
- Partner with HR and leadership on hiring, onboarding, training, employee relations, and corrective actions.
- Champion safety by enforcing OSHA regulations, reviewing incidents, and implementing corrective measures.
- Maintain inventory accuracy through cycle counts and reconciliation programs.
- Utilize Warehouse Management Systems (WMS) and reporting tools to analyze trends and identify improvements.
- Lead or support process improvement initiatives across all DC departments.
- Assist in system implementations, operational upgrades, and cross-functional projects.
- Drive standardization of operational processes and adoption of best practices.
- Prepare and present operational reports, performance insights, risks, and action plans.
- Maintain strict confidentiality.
- Perform additional duties as assigned.
What You Bring
Required Experience & Education
- 4–6 years of experience in a warehouse or distribution environment with leadership or supervisory responsibilities.
- Associate degree preferred, ideally in logistics, supply chain management, or business management — or equivalent relevant experience.
Skills & Strengths
- Excellent interpersonal and communication skills (verbal and written).
- Strong attention to detail with the ability to deliver accurate, consistent work.
- Outstanding organizational skills and ability to prioritize in a dynamic environment.
- Proven leadership abilities with experience motivating and developing diverse teams.
- Advanced knowledge of safety practices, inventory processes, and warehouse management systems.
Physical Requirements
This role operates within a warehouse environment and requires the ability to:
- Move throughout the facility while carrying product (frequently)
- Stand/walk for 7+ hours per day
- Lift up to 50 lbs occasionally
- Climb ladders and stairs frequently
- Read screens and communicate effectively
- Reasonable accommodations may be made for individuals with disabilities.
Please note: Our warehouse hours of operation are from 7:00 AM to 7:00 PM and 8:00 AM to 4:30 PM on Sundays.
Disclaimer
LeMans Corporation is an equal opportunity employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status or other characteristics protected by law. LeMans Corporation will only employ those who are legally authorized to work in the United States. There are not any current or future visa sponsorships for this opening.
This company participates in E-Verify
Notice to California Employees and Prospective Employees
Job Title: Mechanical Engineer – Auxiliary Systems
Location: Janesville, WI (On-Site)
Schedule: Monday–Friday, 8:00 AM – 5:00 PM
Overview
We are seeking a Mechanical Engineer to support the design, development, and construction of auxiliary mechanical systems within a highly regulated engineering environment. This role will act as a key liaison between the design and construction teams, ensuring system designs are properly executed during procurement, fabrication, installation, and commissioning phases. The engineer will collaborate with internal stakeholders, vendors, and construction teams to ensure systems are delivered on time, on budget, and in compliance with project requirements.
Key Responsibilities
- Review and coordinate stakeholder feedback on system design packages.
- Interface with the Procurement team to support vendor selection, design reviews, and fabrication contracts.
- Collaborate with equipment vendors on Factory Acceptance Tests (FATs) and Site Acceptance Tests (SATs).
- Ensure on-time and on-budget delivery of auxiliary mechanical equipment.
- Perform owner’s acceptance reviews of vendor-supplied design documentation.
- Prepare and review test plans for factory and site acceptance testing of equipment.
- Act as a technical liaison between engineering design and construction teams during installation and commissioning.
- Address field inquiries and technical issues during construction.
- Conduct site walkdowns and inspections of installed equipment to verify proper installation and compliance with design specifications.
- Support system design documentation including drawings, specifications, calculations, reports, and quality documentation.
- Provide schedule updates and coordinate with project controls on task progress.
- Manage multiple engineering tasks and small-scope project management responsibilities, including scheduling, planning, and resource coordination.
Required Qualifications
- Bachelor’s degree in Mechanical Engineering or a related discipline.
- 6+ years of relevant engineering experience in a professional setting (10+ years preferred).
- Experience working in highly regulated environments or complex engineering projects.
- Ability to manage multiple projects simultaneously at different stages of completion.
- Strong problem-solving abilities and a hands-on engineering mindset.
- Excellent communication and collaboration skills.
- Willingness to learn and develop new technologies.
Preferred Qualifications
- 10+ years of relevant project experience.
- Knowledge of ASME B31.3 Process Piping Code.
- Experience supporting engineering activities on active construction sites.
- Experience with structural design considerations for seismic loading.
- Familiarity with quality systems and engineering support for incoming inspection of custom equipment.
- Experience working within nuclear or similarly regulated quality systems.
- Proficiency with engineering software such as AutoCAD Plant 3D, SolidWorks, or AutoPipe.
About Kerry
Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.
About the role
We are seeking a hands-on, detail-oriented Pilot Plant Technologist to support Kerry’s drying optimization initiatives, with a strong focus on spray drying. This role will collaborate across RD&A, Manufacturing, and Engineering teams to enhance process performance, support innovation, and ensure product quality. The ideal candidate will be passionate about food science and technology, with a strong ability to operate complex equipment and contribute to process development.
Key responsibilities
- Drying Process Support
- Assist in pilot plant production runs focused on drying and related processes.
- Follow standardized procedures and best practices.
- Weigh ingredients and prepare materials for pilot runs.
- Submit and support analytical testing requests.
- Process Development & Equipment Training
- Contribute to process improvement initiatives.
- Support training efforts for pilot plant equipment.
- Facilities & Equipment Support
- Collaborate with scientists, contractors, and facilities teams.
- Assist with troubleshooting, validation testing, and equipment commissioning.
- Communicate updates and findings to relevant stakeholders.
- Pilot Plant Organization
- Maintain inventory of consumables and materials.
- Support room owner in maintaining a clean and organized space.
- Specialized Equipment Operation
- Learn and operate lab equipment such as Brookfield viscometer, pH probe, and homogenizer.
Qualifications and skills
- Bachelor’s degree in a scientific field preferred; experience in chemicals, flavors, or food products is a plus.
- Strong communication skills—both verbal and written.
- Hands-on experience with complex equipment.
- Excellent organizational and time management skills.
- Self-motivated and able to work independently.
- Ability to lift up to 50 pounds.
- Must be able to taste and smell chemicals, flavors, and food products.
The pay range for this position is 41,446.00 - 67,209.00 in Annual Salary. Kerry typically does not hire an individual at the top or near the top of the range, as we are a pay-for-performance company, and this range is set to continue to reward performance annually while in role. Compensation decisions are dependent on the facts and circumstances of each case. The specific compensation offered to a candidate within the above range may be influenced by a variety of factors including skills, qualifications, experience, and internal equity. Kerry offers a competitive benefits package, including medical, dental, vision, paid time off, a 401(k) plan with employee and company contribution opportunities, Employee Share Plan, Life, disability, and accident insurance, and tuition reimbursement. This job posting is anticipated to expire on March 31st, 2025.
Kerry is an equal opportunity employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age disability, protected veteran status or other characteristics protected by law. Kerry will only employ those who are legally authorized to work in the United States for this opening. Any offer of employment is conditional upon the successful completion of a background investigation and drug screen. Additional information can be found at: Know Your Rights: Workplace Discrimination is Illegal ( ).
Beware of scams online or from individuals claiming to represent us. A Kerry employee will not solicit candidates through a non-Kerry email address or phone number. In addition, Kerry does not currently utilise video chat rooms (e.g., Google Hangouts) to conduct interviews. Refuse any request that asks you to provide payment to participate in the hiring process (e.g., purchasing a “starter kit,” investing in training, or something similar). Kerry will not ask you to pay any money at any point in the hiring process with the exception of reimbursable travel expenses. In addition, any payments made by Kerry will be from official firm accounts bearing the Kerry name.
CROSSMARK is a leading sales and marketing services company founded in 1908, and for over 100 years we have been working with retailers and manufacturers to increase product sales by employing more than 30,000 associates throughout the United States, Canada, Mexico, Australia, and New Zealand. We are headquartered in Plano, Texas.
Equal Opportunity Employer
Job DescriptionCROSSMARK is looking for associates to complete in-store food and product demonstrations, while working in a flexible part-time environment. If you are outgoing, enjoy meeting new people and are looking for a job where you can use your personality then CROSSMARK's product/events demonstrator team is the place for you! Enjoy flexibility that enables you to have a work-life balance while you promote various products during onsite events in retail environments. As a member of the CROSSMARK's team it is your job to be enthusiastic about the product you are showing. You will provide outstanding customer service to all customers by facilitating in-store food/product demonstrations & events. You will demonstrate knowledge of products, accessories and services, and use this knowledge to build sales, practice suggestive selling & drive sales. Your primary role will be to share your passion about the product you are representing and interest the customer in purchasing the product: most of all...have fun while doing it!
Note: This job description does not imply that the above functions are the only tasks that may be performed. Associates will be expected, if possible, to follow any other job-related instructions and perform any other job-related tasks as directed by management.
QualificationsFriendly, respectful, willing and able to take direction
Must be able to stand for up to four (4) hours
Food Safety Certification (to be completed AFTER being hired)
Reliable internet access
Ability to work independently
Be responsible and dependable
Have your own reliable form of transportation
High school diploma/GED
Additional InformationPLEASE ATTACH YOUR RESUME WITH YOUR APPLICATION!!!
Why is this position for you?
- Permanent Part time (Looking for supplemental income? This is it!)
- Flexible schedule (You decide. Commit to events that work with YOUR schedule.)
- Company-provided training (Ideal for entry-level or those looking to obtain new skills.)
- Crossmark offers employees who work 10+ hours each week benefits such as 401K, Medical, Dental, Vision, and weekly pay!
Do you have a taste for something big? If you're looking for the opportunity to reach your potential, consider Conagra Brands as your next career destination. Conagra Brands in Darien, WI a local supplier of Birds Eye products, is seeking qualified individuals to fill a Production Specialist role in the production department for D shift. Reporting to Production Supervisors, you will work on-site at one of Conagra's largest manufacturing facilities with over 800 employees.
As a Production Specialist, you will play a key role in supporting production operations by ensuring product quality, packaging compliance, and adherence to safety and food handling standards. This position requires attention to detail, the ability to work in a fast-paced environment, and a commitment to teamwork and continuous improvement.
Key ResponsibilitiesDevelop a working knowledge of production schedules and learn to read and follow schedule instructions.
Form and assemble cases to meet production requirements and specifications.
Monitor auto-filled bags or trays for required fill weight, back seal, end seal, label placement, date code, and label accuracy.
Report deviations from product requirements to operators or supervisors. Ensure cases enter the case sealer correctly.
Visually inspect products and ingredients for blemishes, flaws, extraneous material, or discoloration.
Stop production and report any serious deviation from requirements or equipment malfunction.
Maintain housekeeping in the work area.
Assist operators with start-up, production, changeover, and shutdown activities.
Perform other duties as assigned by management.
Ability to meet physical requirements to perform all duties safely.
Effective communication skills to perform all duties.
Willingness to learn and follow:
Food handling and packaging practices
Safe working practices
Good Manufacturing Practices (GMP)
Ability to work well as part of a production team.
Reliable and consistent attendance with strong attention to duties.
Ability to work accurately with minimal supervision.
Our Benefits
We care about your total well-being and will support you with the following, subject to your location and role:
Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
Wealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan
Growth: Career development opportunities, employee resource groups and team collaboration
Balance: Paid-time off and volunteer opportunities
Our Company
At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions within our people and our iconic brands like Birds Eye, Slim Jim and Reddi-Wip.
Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.
Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.
Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces. Our energy and logistics division serves as a top supplier of fuel, employing one of the largest tanker fleets and providing critical services to oil operations in our nation's busiest basins. Pilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing.
Founded in 1958 by Jim A. Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and commitment to giving back remains true to us today. Whether we are serving guests, a fellow team member, or a trucking company, we are dedicated to fueling people and keeping North America moving.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state, or local law.
Military encouraged to apply.
Job Description
Pilot Flying J is seeking highly-skilled, experienced Restaurant Assistant Manager to assist in running our high-volume, quick service restaurants.
Our Restaurant Assistant Managers assist the Restaurant General Manager and are responsible for helping to manage the restaurant operation within a travel center. You will also be responsible for the following tasks:
- Fill in for the Restaurant General Manager
- Assist GM in selecting, coaching, training and developing Team Members
- Direct and assign work to Team Members
- Creating a positive work environment for team members
- Expedite food service and assist with food preparation
- Ensure high level of guest satisfaction, food quality, restaurant cleanliness, and a strong food safety environment
Pay Rates Starting between: $44,100.00 - $63,900.00 / year
Qualifications
As a Restaurant Assistant Manager, you must have excellent team leadership and customer service skills. You must also exemplify integrity and accountability at the managerial level.
Additional requirements of the Restaurant Assistant Manager include:
- High school diploma or equivalent certification required
- Minimum one-year food service management experience required
- Ability to work a flexible schedule
Additional Information
- Fuel Discount
- Nation-wide Medical Plan/Dental/Vision
- 401(k)
- Flexible Spending Accounts
- Adoption Assistance
- Tuition Reimbursement
- Flexible Schedule
- Weekly Pay
Job Location
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McDonald's Works for Me.
Are you ready to take the next step in your career with a team that values your leadership, energy, and passion for people? At Iron Arch McDonald's, we're looking for dynamic, goal-oriented Shift Managers to lead our team through successful shifts while helping grow the business and develop our people.
The Job for Me This is your chance to inspire and lead. From managing day-to-day operations to mentoring team members and ensuring exceptional customer experiences, this role is about making an impact.
The Team for Me Are you a team player who thrives on energy and purpose? Do you enjoy coaching, solving challenges, and working in a fast-paced environment that delivers feel-good moments to guests? If so, you'll fit right in.
The Company for Me Iron Arch McDonald's offers more than just a job; it's a career with opportunities to grow, lead, and build a future. With competitive pay, world-class training, and benefits that matter, we're here to help you succeed.
What You'll Do
As a Shift Manager, you will:
- Lead shifts to ensure customers receive fast, accurate, and friendly service.
- Provide leadership to crew and managers during shifts, focusing on Quality, Service, and Cleanliness.
- Plan, monitor, and adjust operations to meet McDonald's standards and goals.
- Monitor safety, security, and profitability throughout your shift.
- Communicate effectively with the next Shift Manager to ensure smooth transitions.
- Support assigned Departments by helping meet team goals and targets.
You'll also be responsible for:
- Food Safety: Maintaining high standards and compliance with all procedures.
- Internal Communication: Keeping the team informed and motivated.
- Inventory Management: Monitoring and managing stock levels.
- Daily Maintenance and Cleanliness: Ensuring the restaurant is always guest-ready.
- Crew Management: Coaching, supporting, and leading team members.
- Quality Food Production: Ensuring food is prepared to the highest standards.
- Exceptional Customer Service: Creating memorable guest experiences.
- Safety and Security: Prioritizing the safety of guests and team members.
- Scheduling and Training: Supporting team development and operational excellence.
What We're Looking For
Our ideal candidate:
- Leadership Experience: Previous leadership experience is preferred, ideally in restaurants, retail, or hospitality.
- Team Player: Positive, flexible, and passionate about working in McDonald's fast-paced environment.
- Goal-Oriented: Focused on delivering results and building a great team.
- Must be 18 years or older.
Perks and Benefits
We believe in taking care of our team, and that includes incredible benefits:
- Paid Time Off: Earn PTO while growing your career.
- Education Opportunities: Access to Archways to Opportunity, including tuition assistance, high school completion programs, and English language classes.
- Health Coverage: Comprehensive medical, dental, and vision insurance.
- Retirement and Savings: Pre-tax flexible spending accounts and more.
- Additional Benefits:
- Paid leaves of absence.
- Short- and long-term disability, life, and accident insurance.
- Service awards and career recognition.
Why Iron Arch McDonald's?
This isn't just a job it's your chance to lead, grow, and make a difference. Let's talk. Make your move.
Apply today to join our team of leaders who are going places!
Wages Starting at $15 an hour
This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.
Deliver friendly customer service, help customers shop our store, and find what they're looking for. Ensure all customers receive a fast and friendly checkout experience. Complete truck unloading and merchandise duties throughout the store including maintaining store recovery standards to deliver our Brand Promises.
Help customers shop, locate products, and provide them with solutions
Provide a fast and friendly checkout experience; execute cash handling to standards
Engage customers on the benefits of the Rewards program and Private Label Credit Cards and complete enrollments
Educate customers on the Voice of Customer (VOC) survey
Assist with Omni channel processes, including Buy Online Pickup in Store (BOPIS) and Ship From Store (SFS)
Participate in the truck unload, stocking, and planogram (POGs) processes
Responsible to complete merchandise recovery and maintenance including the merchandise return / go back process and general store recovery to ensure a well-merchandised and in-stock store
Perform Store In Stock Optimization (SISO) and AD set duties as assigned
Support shrink and safety programs
Adhere to Standard Operating Procedures (SOPs) and Company programs to ensure compliance with applicable laws and requirements; execute Company policies and standards
Interact with others in an accepting and respectful manner; remain positive and respectful, even in difficult situations; promote commitment to the organization's vision and values; project a positive image and serve as a role model for other Team Members
Cross trained in Custom Framing selling and production
Other duties as assigned
Preferred Knowledge/Skills/Abilities
Preferred Type of experience the job requires
Retail and/or customer service experience preferred
Physical Requirements
Ability to remain standing for long periods of time
Ability to move throughout the store
Regular bending, lifting, carrying, reaching, and stretching
Lifting heavy boxes and accessing high shelves by ladder or similar equipment
If you need help performing these essential functions of your job, please contact your supervisor so that we may engage in the interactive process with you to determine if a reasonable accommodation is available.
Work Environment
Public retail store setting taking care of our customers; all public areas are climate controlled; some stock rooms may not be climate controlled; some outdoor work if assigned to retrieve shopping carts or while unloading trucks; Frame shop contains glass cutter and heat press; work hours include nights, weekends and early mornings
Applicants in the U.S. must satisfy federal, state, and local legal requirements of the job.
Michaels requires all team members in this role to be at least sixteen (16) years or older.
At The Michaels Companies Inc., our purpose is to fuel the joy of creativity and celebration. As the leading destination for creating and celebrating in North America, we operate over 1,300 stores in 49 states and Canada and and . The Michaels Companies, Inc. also owns Artistree, a manufacturer of custom and specialty framing merchandise. Founded in 1973 and headquartered in Irving, Texas, Michaels is the best place for all things creative. For more information, please visit Michaels, we prioritize the wellbeing of our teams by providing robust benefits for both full-time and part-time Team Members. Our benefits include health insurance (medical, dental, and vision), paid time off, tuition assistance, generous employee discounts, and much more. For more information, visit is an Equal Opportunity Employer. We are here for all Team Members and all customers to create, innovate and be better together.