Kapohokine Adventures Jobs Jobs in Usa
1,603 positions found
Compensation: Training pay starts at $17.50/hour
Employment type: part-time
Part-time team members at fast paced adventure hub located in the lobby of Grand Naniloa Resort in Hilo. Several positions available. Seeking self-driven individuals with strong merchandising, sales and customer service qualities. Please attach your resumé to your application.
Duties vary based on position, but might include explaining and selling retail merchandise and adventure tours in the retail store, taking phone reservations in the reservations department, selling on-site water activities like Kayak and SUP rentals, interfacing with hotel guests at the concierge desk, coordinating tour check in and dispatch at the tour desk and coordinating with our subsidiaries, preferred sales affiliates and guests. Must be able to multi-task in a fast-paced, fun environment meeting a lot of different people from around Hawaii and around the world. Applicant will be required to stand, wear a uniform, adhere to Company and partner Hilton Hotels codes of conduct and appearance, load and unload kayaks into the water, move boxes of product, correctly accept and properly merchandise product, be at least 21 years old, and have availability that matches the needs of the Company.
Requirements:
Reliable daily transportation
Applicant must be able to negotiate stairs and lift 25 pounds
Applicant must be at least 21 years of ageJB.0.00.LN
Monday-Friday, no callFlexible with admin days if neededAlaska License Needed by the time they startClinical responsibilities to include ability to see all ages, wellness and chronic care disease management, as well as specialized procedures according to candidate's interestGeneral Practice Physician Qualifications:Active AK state medical license Primary Care experience If you are a General Practice Physician interested in this opportunity or learning more, please apply! We look forward to working with you.
The Camp Wilderness Resort Shuttle Driver provides transportation to Carowinds Theme Park, and or to designated locations while providing excellent guest service.
Responsibilities:
The Camp Wilderness Resort Shuttle Driver provides transportation to Carowinds Theme Park, and or to designated locations while providing excellent guest service.
Qualifications:
QUALIFICATIONS AND PHYSICAL REQUIREMENTS:
- 18 years of age or older
- Must have a valid Driver's License
- Able to meet scheduling and availability policies and requirements
- At least one year's experience in a guest oriented position.
- Must have reliable transportation and ability to meet required attendance standards in order to work nights, weekends and holiday periods to meet business needs.
- Ability to pass a mandatory (or random) drug test, per Company policy, unless prohibited by state or provincial law.
- Ability to pass a background check, if 18 years of age or older, which may include, but is not limited to, credit, criminal, DMV, previous employment, education and personal references, per Company policy, unless prohibited by federal, state, or provincial law.
$14.25/hour
Ages 16+
At Cedar Point, work is FUN! As a Sweet Spot Kitchen Associate, you'll interact with our guests and provide them with an amazing experience along the famous Cedar Point Beach and Boardwalk! You’ll also…
- Drive tricycle-like vehicles, transporting guests along the Cedar Point Boardwalk
- Act as a tour guide, providing information to guests along the way including park history and memorable experiences.
- Maintain cleanliness of the vehicle
- Greet and engage with guests passing by
Some of our amazing perks and benefits:
- Paid training and FREE uniforms!
- FREE Admission to Cedar Point and our other properties!
- FREE tickets and discounts to local attractions!
- FREE tickets for family and friends!
- 20% discounts on food and merchandise!
- Employee-only ride nights, game nights, and FREE FOOD events!
Responsibilities:
Come join our world class team at Cedar Point! Cedar Point provides premiere entertainment with 200+ acres of FUN. As a member of our team, you’ll…
- Make our guests happy by delivering amazing experiences and helping them create lifelong memories.
- Interact with different people of all ages and backgrounds
- Gain skills, knowledge and experience that will benefit your future
Qualifications:
- Must be able to ride and balance a large tricycle-like vehicle (pedicab) without assistance
- Must be able to work outdoors, in a variety of temperatures and weather conditions
- Must have exceptional communication skills
- Ability to work nights, weekends and holiday periods to meet business needs.
- Ability to pass a mandatory (or random) drug test, per Company policy, unless prohibited by state or provincial law.
- Ability to pass a background check, if 18 years of age or older, which may include, but is not limited to, credit, criminal, DMV, previous employment, education and personal references, per Company policy, unless prohibited by federal, state, or provincial law.
This job posting is for our returning associates who worked in 2025, are eligible for rehire, and are interested in coming back to work with us in 2026.
Welcome back! We are so thrilled that you want to re-join our team in 2026! Please use your original application email and information to log in. If you have questions regarding your account, please contact Human Resources - Recruiting at or 1-8
Rehire wages vary on seasons of service and job duties.
Responsibilities:
Next Steps -
Shortly after applying, you will be contacted regarding process to return for the 2026 season!
Qualifications:
Thank you for taking the time to complete this application - our team will reach out to confirm next steps.
The search is due to community growth and demand.
Opportunity The group has a need at its main site in Soldotna.
Work 4, 10-hour days.Strictly outpatient practice.
A candidate could expect to work a Saturday about every sixth week.
A family medicine physician interested in OB could provide some OB services if desired.
Compensation in the $200K to $260K range, depending upon training and experience level.
The position will offer a signing bonus and potential loan repayment.
Benefits include malpractice, health, dental, 403-B retirement, etc.
About the Community Soldotna, Alaska, is a city in the Kenai Peninsula Borough in the U.S.
state of Alaska.
At the 2010 census, the population was 4,163.
It is the seat of the Kenai Peninsula Borough.
Soldotna is located in the Southcentral portion of Alaska on the central-western portion of the Kenai Peninsula.
The city limits span 7 square miles along the Kenai River, which empties into the Cook Inlet in the nearby city of Kenai.The Kenai River was selected by CNN Travel as one of the World's 15 Best Rivers for Travelers due to its fishing and hunting opportunities.
Soldotna is located on the western edge of the vast Kenai National Wildlife Refuge,a protected area spanning nearly 2 million acres and home to bears, moose, caribou, sheep, and many fish and bird species.Easy 30-minute flight to Anchorage, AK
- 150 miles.
GB-3
$16 per hour!
The Food and Beverage Department at Six Flags Great Adventure has an exciting opportunity available and is looking for candidates to be a part of the Hospitality Management – Food and Beverage Internship Program. Our goal within the Food and Beverage Department is to not only deliver exceptional meals to our guests, but to also assist in making memorable family experiences around our meals while following the Six Flags Mantra. Joining our program will provide you the tools necessary to jumpstart a career within the Hospitality Management world by providing you the knowledge of Back of House and Front of House operation.
Responsibilities:
Key Duties and Responsibilities:
- Selling food and beverages at outdoor carts and/or indoor restaurants.
- Taking and filling orders and being able to multitask.
- Preparing and assembling food items in a kitchen area, including the use of a fryer, grill, broiler, and other industrial cooking equipment.
- Preparing, handling and serving food products including but not limited to meat, meat products, pork, shellfish, egg, dairy, gluten, soy, and nut products.
- Point of Sale Handling, and processing orders properly for the kitchen.
- Dispensing and selling alcoholic beverages.
- Setting and stocking tables, outdoor carts, and restaurants.
- Working with cleaning chemicals.
- Working independently or as part of a large team.
- Plans for and ensures that all Team Members, facilities, and materials are in complete readiness for daily operation.
- The opening and closing duties, along with identifying and reporting repair and maintenance of kitchen equipment.
- Remain in strict accordance with the Department of Health and Beverage Laws.
- Ensure adequate stock of supplies and also consistently maintain venue inventory.
- Manage food, beverage, and non-labor costs through proper hands on monitoring.
Qualifications:
Qualifications for each applicant:
- Must be at least 18 years old by program start date
- Must be professional, outgoing, energetic, self-motivated, and able to motivate others, and have a positive attitude.
- Have open availability
- Work a minimum of four days of the week, two being weekend days (Friday-Sunday)
- Work a shift that will at minimum be eight hours
- Willing to work at minimum thirty-two hours a week
- Be open to Bi-Weekly/End of Program Evaluations
*Please be sure to attach a resume, applications without it will be not be considered for the position.*
Six Flags Entertainment Corporation is the world's largest regional theme park company with 26 parks across the United States, Mexico, and Canada. For more than 58 years, Six Flags has entertained millions of families with world-class coasters, themed rides, thrilling water parks and unique attractions. With a culture built on safety, service, fun and friendliness, integrity, innovation, and results orientation, our mission at Six Flags Great Adventure is to create fun and thrills for all ages.
$16 per hour!
The Food and Beverage Department at Six Flags Great Adventure has an exciting opportunity available and is looking for candidates to be a part of the Hospitality Management – Food and Beverage Internship Program. Our goal within the Food and Beverage Department is to not only deliver exceptional meals to our guests, but to also assist in making memorable family experiences around our meals while following the Six Flags Mantra. Joining our program will provide you the tools necessary to jumpstart a career within the Hospitality Management world by providing you the knowledge of Back of House and Front of House operation.
Responsibilities:
Key Duties and Responsibilities:
- Selling food and beverages at outdoor carts and/or indoor restaurants.
- Taking and filling orders and being able to multitask.
- Preparing and assembling food items in a kitchen area, including the use of a fryer, grill, broiler, and other industrial cooking equipment.
- Preparing, handling and serving food products including but not limited to meat, meat products, pork, shellfish, egg, dairy, gluten, soy, and nut products.
- Point of Sale Handling, and processing orders properly for the kitchen.
- Dispensing and selling alcoholic beverages.
- Setting and stocking tables, outdoor carts, and restaurants.
- Working with cleaning chemicals.
- Working independently or as part of a large team.
- Plans for and ensures that all Team Members, facilities, and materials are in complete readiness for daily operation.
- The opening and closing duties, along with identifying and reporting repair and maintenance of kitchen equipment.
- Remain in strict accordance with the Department of Health and Beverage Laws.
- Ensure adequate stock of supplies and also consistently maintain venue inventory.
- Manage food, beverage, and non-labor costs through proper hands on monitoring.
Qualifications:
Qualifications for each applicant:
- Must be at least 18 years old by program start date
- Must be professional, outgoing, energetic, self-motivated, and able to motivate others, and have a positive attitude.
- Have open availability
- Work a minimum of four days of the week, two being weekend days (Friday-Sunday)
- Work a shift that will at minimum be eight hours
- Willing to work at minimum thirty-two hours a week
- Be open to Bi-Weekly/End of Program Evaluations
*Please be sure to attach a resume, applications without it will be not be considered for the position.*
Six Flags Entertainment Corporation is the world's largest regional theme park company with 26 parks across the United States, Mexico, and Canada. For more than 58 years, Six Flags has entertained millions of families with world-class coasters, themed rides, thrilling water parks and unique attractions. With a culture built on safety, service, fun and friendliness, integrity, innovation, and results orientation, our mission at Six Flags Great Adventure is to create fun and thrills for all ages.
$16 per hour!
The Food and Beverage Department at Six Flags Great Adventure has an exciting opportunity available and is looking for candidates to be a part of the Hospitality Management – Food and Beverage Internship Program. Our goal within the Food and Beverage Department is to not only deliver exceptional meals to our guests, but to also assist in making memorable family experiences around our meals while following the Six Flags Mantra. Joining our program will provide you the tools necessary to jumpstart a career within the Hospitality Management world by providing you the knowledge of Back of House and Front of House operation.
Responsibilities:
Key Duties and Responsibilities:
- Selling food and beverages at outdoor carts and/or indoor restaurants.
- Taking and filling orders and being able to multitask.
- Preparing and assembling food items in a kitchen area, including the use of a fryer, grill, broiler, and other industrial cooking equipment.
- Preparing, handling and serving food products including but not limited to meat, meat products, pork, shellfish, egg, dairy, gluten, soy, and nut products.
- Point of Sale Handling, and processing orders properly for the kitchen.
- Dispensing and selling alcoholic beverages.
- Setting and stocking tables, outdoor carts, and restaurants.
- Working with cleaning chemicals.
- Working independently or as part of a large team.
- Plans for and ensures that all Team Members, facilities, and materials are in complete readiness for daily operation.
- The opening and closing duties, along with identifying and reporting repair and maintenance of kitchen equipment.
- Remain in strict accordance with the Department of Health and Beverage Laws.
- Ensure adequate stock of supplies and also consistently maintain venue inventory.
- Manage food, beverage, and non-labor costs through proper hands on monitoring.
Qualifications:
Qualifications for each applicant:
- Must be at least 18 years old by program start date
- Must be professional, outgoing, energetic, self-motivated, and able to motivate others, and have a positive attitude.
- Have open availability
- Work a minimum of four days of the week, two being weekend days (Friday-Sunday)
- Work a shift that will at minimum be eight hours
- Willing to work at minimum thirty-two hours a week
- Be open to Bi-Weekly/End of Program Evaluations
*Please be sure to attach a resume, applications without it will be not be considered for the position.*
Six Flags Entertainment Corporation is the world's largest regional theme park company with 26 parks across the United States, Mexico, and Canada. For more than 58 years, Six Flags has entertained millions of families with world-class coasters, themed rides, thrilling water parks and unique attractions. With a culture built on safety, service, fun and friendliness, integrity, innovation, and results orientation, our mission at Six Flags Great Adventure is to create fun and thrills for all ages.
$16 per hour!
The Food and Beverage Department at Six Flags Great Adventure has an exciting opportunity available and is looking for candidates to be a part of the Hospitality Management – Food and Beverage Internship Program. Our goal within the Food and Beverage Department is to not only deliver exceptional meals to our guests, but to also assist in making memorable family experiences around our meals while following the Six Flags Mantra. Joining our program will provide you the tools necessary to jumpstart a career within the Hospitality Management world by providing you the knowledge of Back of House and Front of House operation.
Responsibilities:
Key Duties and Responsibilities:
- Selling food and beverages at outdoor carts and/or indoor restaurants.
- Taking and filling orders and being able to multitask.
- Preparing and assembling food items in a kitchen area, including the use of a fryer, grill, broiler, and other industrial cooking equipment.
- Preparing, handling and serving food products including but not limited to meat, meat products, pork, shellfish, egg, dairy, gluten, soy, and nut products.
- Point of Sale Handling, and processing orders properly for the kitchen.
- Dispensing and selling alcoholic beverages.
- Setting and stocking tables, outdoor carts, and restaurants.
- Working with cleaning chemicals.
- Working independently or as part of a large team.
- Plans for and ensures that all Team Members, facilities, and materials are in complete readiness for daily operation.
- The opening and closing duties, along with identifying and reporting repair and maintenance of kitchen equipment.
- Remain in strict accordance with the Department of Health and Beverage Laws.
- Ensure adequate stock of supplies and also consistently maintain venue inventory.
- Manage food, beverage, and non-labor costs through proper hands on monitoring.
Qualifications:
Qualifications for each applicant:
- Must be at least 18 years old by program start date
- Must be professional, outgoing, energetic, self-motivated, and able to motivate others, and have a positive attitude.
- Have open availability
- Work a minimum of four days of the week, two being weekend days (Friday-Sunday)
- Work a shift that will at minimum be eight hours
- Willing to work at minimum thirty-two hours a week
- Be open to Bi-Weekly/End of Program Evaluations
*Please be sure to attach a resume, applications without it will be not be considered for the position.*
Six Flags Entertainment Corporation is the world's largest regional theme park company with 26 parks across the United States, Mexico, and Canada. For more than 58 years, Six Flags has entertained millions of families with world-class coasters, themed rides, thrilling water parks and unique attractions. With a culture built on safety, service, fun and friendliness, integrity, innovation, and results orientation, our mission at Six Flags Great Adventure is to create fun and thrills for all ages.
$16 per hour!
The Food and Beverage Department at Six Flags Great Adventure has an exciting opportunity available and is looking for candidates to be a part of the Hospitality Management – Food and Beverage Internship Program. Our goal within the Food and Beverage Department is to not only deliver exceptional meals to our guests, but to also assist in making memorable family experiences around our meals while following the Six Flags Mantra. Joining our program will provide you the tools necessary to jumpstart a career within the Hospitality Management world by providing you the knowledge of Back of House and Front of House operation.
Responsibilities:
Key Duties and Responsibilities:
- Selling food and beverages at outdoor carts and/or indoor restaurants.
- Taking and filling orders and being able to multitask.
- Preparing and assembling food items in a kitchen area, including the use of a fryer, grill, broiler, and other industrial cooking equipment.
- Preparing, handling and serving food products including but not limited to meat, meat products, pork, shellfish, egg, dairy, gluten, soy, and nut products.
- Point of Sale Handling, and processing orders properly for the kitchen.
- Dispensing and selling alcoholic beverages.
- Setting and stocking tables, outdoor carts, and restaurants.
- Working with cleaning chemicals.
- Working independently or as part of a large team.
- Plans for and ensures that all Team Members, facilities, and materials are in complete readiness for daily operation.
- The opening and closing duties, along with identifying and reporting repair and maintenance of kitchen equipment.
- Remain in strict accordance with the Department of Health and Beverage Laws.
- Ensure adequate stock of supplies and also consistently maintain venue inventory.
- Manage food, beverage, and non-labor costs through proper hands on monitoring.
Qualifications:
Qualifications for each applicant:
- Must be at least 18 years old by program start date
- Must be professional, outgoing, energetic, self-motivated, and able to motivate others, and have a positive attitude.
- Have open availability
- Work a minimum of four days of the week, two being weekend days (Friday-Sunday)
- Work a shift that will at minimum be eight hours
- Willing to work at minimum thirty-two hours a week
- Be open to Bi-Weekly/End of Program Evaluations
*Please be sure to attach a resume, applications without it will be not be considered for the position.*
Six Flags Entertainment Corporation is the world's largest regional theme park company with 26 parks across the United States, Mexico, and Canada. For more than 58 years, Six Flags has entertained millions of families with world-class coasters, themed rides, thrilling water parks and unique attractions. With a culture built on safety, service, fun and friendliness, integrity, innovation, and results orientation, our mission at Six Flags Great Adventure is to create fun and thrills for all ages.
The Resort Transportation Driver is responsible for providing friendly and efficient service to guests while transporting their luggage and providing other services as needed. The successful candidate is professional, personable, and has excellent customer service skills.
Pay Rate: $17.00 per hour
Responsibilities:
· Greet guests in a friendly, professional, and helping manner
· Pickup, transport, and drop off Resort guests to and from Resort, Theme Park, Water Park, Safari, and guest parking lot
· Safely load, unload, and transfer luggage in and out of vehicles
· Converse with guest while providing information on the property, resort, and amenities offered
· Maintain cleanliness of transportation vehicles, work location, property, and hotel perimeter
· Transport guest and luggage from Resort Lodge to their accommodations
· Tags articles and stores luggage in an organize manner
· Ensure the appropriate amount of transport vehicles and seats are available prior to guest arrival based on reservation size
· Communicate guests needs and information to Front Desk staff in a timely manner
· Supplies guests with travel information, such as transportation information, routes and schedules
· Act as a runner for Front Desk team as needed
· Assists other departments as needed
Qualifications:
· 18 years or older
· Adhere to Six Flags Great Adventure Resort Driving Policies
· Must have Valid driver's license in good standing and pass the Six Flags Driving Test
· Operate the Front Desk system to confirm arrival times, reservation size, and complete vehicle registration
· Ability to work outdoors in all weather conditions for extended periods of time
· Must be a friendly, outgoing "people" person with a good attitude and smile
· Utilize a radio to communicate information in a timely manner
· Compliance with communication protocols for telephone and email
· Ability to remain organized and plan accordingly based on information provided by guests
· Possess ability to multi-task and work in a fast-paced environment
· Possess ability to remain calm and professional in all situations
· Knowledgeable in all hotel, Theme Park, Water Park, and Safari hours of operation & offerings
· Must be able to work mornings, nights, weekends, holidays, and other shifts as necessary
· Able to communicate effectively in the English language, including the ability to read, speak, write, and comprehend.
· Must maintain a strong commitment to safety.
Rate: $21.50
Job Summary: The Emergency Services Coordinator will inspect and audit all Safety regulatory compliance for the entire Six Flags property. They will also participate in Fire Protection and assist the EMS team when necessary.
Responsibilities:
Essential Duties and Responsibilities:
- Respond to fire-related calls for service as part of the Fire Brigade
- Conduct and record safety audits and inspections regularly throughout the Six Flags Great Adventure properties
- Conduct safety inspections before or during projects to analyze safety risks
- Educate employees on safety standards and procedures
- Provide recommendations for improving safety in the workplace
- Investigate accidents that occur onsite and identify possible causes of the accident
- Maintain documentation of the company's safety procedures, accidents, and related events
- Act as a liaison between the Park and external partners, such as fire and EMS agencies
- Maintain all Safety Department equipment and facilities
- Respond to medical emergencies and assist as needed
- Complete any task assigned by the Emergency Services Supervisor, Public Safety Supervisor, or Public Safety Manager
Qualifications:
Required Qualifications:
- Must be at least 18 years old
- Must possess a valid driver's license at all times
- High school diploma, GED or equivalent
- NJ Firefighter 1 Certified
- ICS 100 (Introduction to ICS)
- ICS 200.c (ICS for Single Resources and Initial Action Incidents) *Must be in-person
- IS-700 (National Incident Management System)
- IS-800 (National Response Framework)
- Current EMT-B Certification (NJ State or Nationally Certified)
- Current and Valid CPR Certification.
- Excellent written and verbal communication skills, including public speaking and presentation
- Interpersonal skills, with the ability to establish effective professional relationships with employees and park leadership.
- Ability to pass pre-employment written and physical testing, and skills assessment.
Pay Rate: $19.00/Hour
Responsibilities:
Interacting with employees, guests, and vendors providing directions and assistance.
Protecting employees, guests, and company property.
Enforcing resort policies.
Controlling park access, checking vehicle permits and scanning ID badges for team members, vendors, and contractors.
Patrolling and inspecting assigned areas of the resort for safety hazards, including fire, theft, and vandalism.
Keeping unauthorized personnel out of restricted areas.
Greeting and screening those entering through metal detection and checking bags for prohibited items.
Rapidly responding to active alarms, first aid, and other emergency situations.
Patrolling ride queue lines, removing line jumpers to ensure an efficient boarding process.
Writing detailed reports of damage, incident logs, and security records.
Escorting guests and team members as needed for assistance and protection.
Qualifications:
Positive attitude and a smile.
Must be 18 years or older.
Able to lift and/or carry moderately heavy loads.
Physical qualifications to stand, walk, stoop, bend, and reach throughout your shift.
Above average verbal and written communication skills.
Must be able to read and understand English.
Previous Law Enforcement, Public Safety, or Security related experience is preferred.
Able to work a flexible schedule, including nights, weekends, and holidays.
Pay Rate: $19.00/Hour
Responsibilities:
Interacting with employees, guests, and vendors providing directions and assistance.
Protecting employees, guests, and company property.
Enforcing resort policies.
Controlling park access, checking vehicle permits and scanning ID badges for team members, vendors, and contractors.
Patrolling and inspecting assigned areas of the resort for safety hazards, including fire, theft, and vandalism.
Keeping unauthorized personnel out of restricted areas.
Greeting and screening those entering through metal detection and checking bags for prohibited items.
Rapidly responding to active alarms, first aid, and other emergency situations.
Patrolling ride queue lines, removing line jumpers to ensure an efficient boarding process.
Writing detailed reports of damage, incident logs, and security records.
Escorting guests and team members as needed for assistance and protection.
Qualifications:
Positive attitude and a smile.
Must be 18 years or older.
Able to lift and/or carry moderately heavy loads.
Physical qualifications to stand, walk, stoop, bend, and reach throughout your shift.
Above average verbal and written communication skills.
Must be able to read and understand English.
Previous Law Enforcement, Public Safety, or Security related experience is preferred.
Able to work a flexible schedule, including nights, weekends, and holidays.
The Resort Transportation Driver is responsible for providing friendly and efficient service to guests while transporting their luggage and providing other services as needed. The successful candidate is professional, personable, and has excellent customer service skills.
Pay Rate: $17.00 per hour
Responsibilities:
· Greet guests in a friendly, professional, and helping manner
· Pickup, transport, and drop off Resort guests to and from Resort, Theme Park, Water Park, Safari, and guest parking lot
· Safely load, unload, and transfer luggage in and out of vehicles
· Converse with guest while providing information on the property, resort, and amenities offered
· Maintain cleanliness of transportation vehicles, work location, property, and hotel perimeter
· Transport guest and luggage from Resort Lodge to their accommodations
· Tags articles and stores luggage in an organize manner
· Ensure the appropriate amount of transport vehicles and seats are available prior to guest arrival based on reservation size
· Communicate guests needs and information to Front Desk staff in a timely manner
· Supplies guests with travel information, such as transportation information, routes and schedules
· Act as a runner for Front Desk team as needed
· Assists other departments as needed
Qualifications:
· 18 years or older
· Adhere to Six Flags Great Adventure Resort Driving Policies
· Must have Valid driver’s license in good standing and pass the Six Flags Driving Test
· Operate the Front Desk system to confirm arrival times, reservation size, and complete vehicle registration
· Ability to work outdoors in all weather conditions for extended periods of time
· Must be a friendly, outgoing “people” person with a good attitude and smile
· Utilize a radio to communicate information in a timely manner
· Compliance with communication protocols for telephone and email
· Ability to remain organized and plan accordingly based on information provided by guests
· Possess ability to multi-task and work in a fast-paced environment
· Possess ability to remain calm and professional in all situations
· Knowledgeable in all hotel, Theme Park, Water Park, and Safari hours of operation & offerings
· Must be able to work mornings, nights, weekends, holidays, and other shifts as necessary
· Able to communicate effectively in the English language, including the ability to read, speak, write, and comprehend.
· Must maintain a strong commitment to safety.
The Resort Transportation Driver is responsible for providing friendly and efficient service to guests while transporting their luggage and providing other services as needed. The successful candidate is professional, personable, and has excellent customer service skills.
Pay Rate: $17.00 per hour
Responsibilities:
· Greet guests in a friendly, professional, and helping manner
· Pickup, transport, and drop off Resort guests to and from Resort, Theme Park, Water Park, Safari, and guest parking lot
· Safely load, unload, and transfer luggage in and out of vehicles
· Converse with guest while providing information on the property, resort, and amenities offered
· Maintain cleanliness of transportation vehicles, work location, property, and hotel perimeter
· Transport guest and luggage from Resort Lodge to their accommodations
· Tags articles and stores luggage in an organize manner
· Ensure the appropriate amount of transport vehicles and seats are available prior to guest arrival based on reservation size
· Communicate guests needs and information to Front Desk staff in a timely manner
· Supplies guests with travel information, such as transportation information, routes and schedules
· Act as a runner for Front Desk team as needed
· Assists other departments as needed
Qualifications:
· 18 years or older
· Adhere to Six Flags Great Adventure Resort Driving Policies
· Must have Valid driver’s license in good standing and pass the Six Flags Driving Test
· Operate the Front Desk system to confirm arrival times, reservation size, and complete vehicle registration
· Ability to work outdoors in all weather conditions for extended periods of time
· Must be a friendly, outgoing “people” person with a good attitude and smile
· Utilize a radio to communicate information in a timely manner
· Compliance with communication protocols for telephone and email
· Ability to remain organized and plan accordingly based on information provided by guests
· Possess ability to multi-task and work in a fast-paced environment
· Possess ability to remain calm and professional in all situations
· Knowledgeable in all hotel, Theme Park, Water Park, and Safari hours of operation & offerings
· Must be able to work mornings, nights, weekends, holidays, and other shifts as necessary
· Able to communicate effectively in the English language, including the ability to read, speak, write, and comprehend.
· Must maintain a strong commitment to safety.
The Resort Transportation Driver is responsible for providing friendly and efficient service to guests while transporting their luggage and providing other services as needed. The successful candidate is professional, personable, and has excellent customer service skills.
Pay Rate: $17.00 per hour
Responsibilities:
· Greet guests in a friendly, professional, and helping manner
· Pickup, transport, and drop off Resort guests to and from Resort, Theme Park, Water Park, Safari, and guest parking lot
· Safely load, unload, and transfer luggage in and out of vehicles
· Converse with guest while providing information on the property, resort, and amenities offered
· Maintain cleanliness of transportation vehicles, work location, property, and hotel perimeter
· Transport guest and luggage from Resort Lodge to their accommodations
· Tags articles and stores luggage in an organize manner
· Ensure the appropriate amount of transport vehicles and seats are available prior to guest arrival based on reservation size
· Communicate guests needs and information to Front Desk staff in a timely manner
· Supplies guests with travel information, such as transportation information, routes and schedules
· Act as a runner for Front Desk team as needed
· Assists other departments as needed
Qualifications:
· 18 years or older
· Adhere to Six Flags Great Adventure Resort Driving Policies
· Must have Valid driver’s license in good standing and pass the Six Flags Driving Test
· Operate the Front Desk system to confirm arrival times, reservation size, and complete vehicle registration
· Ability to work outdoors in all weather conditions for extended periods of time
· Must be a friendly, outgoing “people” person with a good attitude and smile
· Utilize a radio to communicate information in a timely manner
· Compliance with communication protocols for telephone and email
· Ability to remain organized and plan accordingly based on information provided by guests
· Possess ability to multi-task and work in a fast-paced environment
· Possess ability to remain calm and professional in all situations
· Knowledgeable in all hotel, Theme Park, Water Park, and Safari hours of operation & offerings
· Must be able to work mornings, nights, weekends, holidays, and other shifts as necessary
· Able to communicate effectively in the English language, including the ability to read, speak, write, and comprehend.
· Must maintain a strong commitment to safety.
The Resort Transportation Driver is responsible for providing friendly and efficient service to guests while transporting their luggage and providing other services as needed. The successful candidate is professional, personable, and has excellent customer service skills.
Pay Rate: $17.00 per hour
Responsibilities:
· Greet guests in a friendly, professional, and helping manner
· Pickup, transport, and drop off Resort guests to and from Resort, Theme Park, Water Park, Safari, and guest parking lot
· Safely load, unload, and transfer luggage in and out of vehicles
· Converse with guest while providing information on the property, resort, and amenities offered
· Maintain cleanliness of transportation vehicles, work location, property, and hotel perimeter
· Transport guest and luggage from Resort Lodge to their accommodations
· Tags articles and stores luggage in an organize manner
· Ensure the appropriate amount of transport vehicles and seats are available prior to guest arrival based on reservation size
· Communicate guests needs and information to Front Desk staff in a timely manner
· Supplies guests with travel information, such as transportation information, routes and schedules
· Act as a runner for Front Desk team as needed
· Assists other departments as needed
Qualifications:
· 18 years or older
· Adhere to Six Flags Great Adventure Resort Driving Policies
· Must have Valid driver’s license in good standing and pass the Six Flags Driving Test
· Operate the Front Desk system to confirm arrival times, reservation size, and complete vehicle registration
· Ability to work outdoors in all weather conditions for extended periods of time
· Must be a friendly, outgoing “people” person with a good attitude and smile
· Utilize a radio to communicate information in a timely manner
· Compliance with communication protocols for telephone and email
· Ability to remain organized and plan accordingly based on information provided by guests
· Possess ability to multi-task and work in a fast-paced environment
· Possess ability to remain calm and professional in all situations
· Knowledgeable in all hotel, Theme Park, Water Park, and Safari hours of operation & offerings
· Must be able to work mornings, nights, weekends, holidays, and other shifts as necessary
· Able to communicate effectively in the English language, including the ability to read, speak, write, and comprehend.
· Must maintain a strong commitment to safety.
Rate: $21.50
Job Summary: The Emergency Services Coordinator will inspect and audit all Safety regulatory compliance for the entire Six Flags property. They will also participate in Fire Protection and assist the EMS team when necessary.
Responsibilities:
Essential Duties and Responsibilities:
- Respond to fire-related calls for service as part of the Fire Brigade
- Conduct and record safety audits and inspections regularly throughout the Six Flags Great Adventure properties
- Conduct safety inspections before or during projects to analyze safety risks
- Educate employees on safety standards and procedures
- Provide recommendations for improving safety in the workplace
- Investigate accidents that occur onsite and identify possible causes of the accident
- Maintain documentation of the company's safety procedures, accidents, and related events
- Act as a liaison between the Park and external partners, such as fire and EMS agencies
- Maintain all Safety Department equipment and facilities
- Respond to medical emergencies and assist as needed
- Complete any task assigned by the Emergency Services Supervisor, Public Safety Supervisor, or Public Safety Manager
Qualifications:
Required Qualifications:
- Must be at least 18 years old
- Must possess a valid driver’s license at all times
- High school diploma, GED or equivalent
- NJ Firefighter 1 Certified
- ICS 100 (Introduction to ICS)
- ICS 200.c (ICS for Single Resources and Initial Action Incidents) *Must be in-person
- IS-700 (National Incident Management System)
- IS-800 (National Response Framework)
- Current EMT-B Certification (NJ State or Nationally Certified)
- Current and Valid CPR Certification.
- Excellent written and verbal communication skills, including public speaking and presentation
- Interpersonal skills, with the ability to establish effective professional relationships with employees and park leadership.
- Ability to pass pre-employment written and physical testing, and skills assessment.
