Restaurant Manager

Now Interviewing Restaurant Managers! 55K- 72K DOE

19437 I-45 Freeway

Shenandoah, Texas, 77385

We Offer:

• 8 Weeks of paid, industry leading culinary and front of the house training
• Excellent hours of operation. Close at 9PM on weekdays and 10PM on weekends
• 525.00 per month dining allowance for friends and family
• Consistent 50-hour work weeks with back-to-back days off
• Rapid advancement programs for high performers
• Benefits include Health, Life and dental insurance and 2 weeks paid vacation annually
• Assistant General Manager income 65 – 78K
• Managing Partners income from 110 - 130K
• Area Managing Partners 150 - 200K

Job Description:

• Recruit, select, train, motivate and coach your department’s team of "A" players
• Ensure excellent product quality, consistency, temperature, value and timeliness
• Ensure a "Raving Fan" guest experience
• Maintain labor, COGs’ and other controllable expenses within a budget range
• Maintain cleanliness and organization of your department
• Limited admin duties

Requirements:

• Must have minimum of 2 years full-service management experience in a high volume, fast- paced restaurant
• A strong passion for team development, culinary excellence, and guest service
• Ability to communicate and motivate others
• Stable job history which demonstrates upward career and salary progression