Jerry's Hudson - Deli - Progressive scale up to $19.25 / hour, based on experience Hiring ASAP
Job Description
Location: Jerry's Foods Hudson
Reports to: Deli Manager
Classification: Part Time Union
Rate of Pay: Progressive scale up to $19.25 / hour, based on experience
Hours: Sunday – Saturday, varied hours
Jerry’s work perks:
- Store Discount
- Employee Assistance Programs
- Flexible Schedule
- Possibility of earning an additional $3.00 / hour if you have open availability.
Individuals applying for this position should be willing to:
- Make lasting connections with our customers
- Prepare deli products including a variety of meats and cheeses (you may have to handle pork)
- Fill and rotate cases and display (may be some heavy lifting-up to 50lbs)
- Help maintain a clean and sanitary store
- Work with the team on all tasks necessary to have an awesome department
- Be a part of a dedicated team that enjoys their job, arrives promptly for shifts, and works as scheduled
Jerry’s may give preference to an individual who:
- Is friendly and outgoing and promotes customer service for the entire team
- Knows about meats, cheeses, salads and good food
- Attended Food Safety training
- Is motivated to grow their career and continue learning
GROW with Jerry’s
Gain new lifelong skills in customer service
Enjoy a Rewarding work environment with a diverse group of coworkers
Experience Opportunities for career advancement
Maintain a flexible Work schedule
Position functions and job responsibilities may vary by store location.
FREQUENT:
Physical:
- lifting/carrying to 50 lbs., pushing/pulling 500 to 1500 pounds
- walking, reaching, standing, stooping/bending, squatting
Equipment Operation:
- scanner, register, scale, check approval machine, coupon machine, and intercom
- pallet jack, highboy cart, box cutter, tongs, steamer, slicer, wrapper, knives, roaster, chicken fryer, chicken hot case, pizza oven, coffee pot, cleaning utensils
Mental:
- judgment/decision making, social skills/verbal interaction, memorization, reading, writing, math
Environmental
- exposure to hot and cold temperatures, hot equipment and cooking oil
OCCASIONAL:
Physical:
- lifting/carrying over 50 lbs., crawling
**FREQUENT: 15% of the work shift or at least ten repetitions per work shift.
**OCCASIONAL: Approximately less than 15% of the work shift or fewer than 10 repetitions per work shift
Reports to: Deli Manager
Classification: Part Time Union
Rate of Pay: Progressive scale up to $19.25 / hour, based on experience
Hours: Sunday – Saturday, varied hours
Jerry’s work perks:
- Store Discount
- Employee Assistance Programs
- Flexible Schedule
- Possibility of earning an additional $3.00 / hour if you have open availability.
Individuals applying for this position should be willing to:
- Make lasting connections with our customers
- Prepare deli products including a variety of meats and cheeses (you may have to handle pork)
- Fill and rotate cases and display (may be some heavy lifting-up to 50lbs)
- Help maintain a clean and sanitary store
- Work with the team on all tasks necessary to have an awesome department
- Be a part of a dedicated team that enjoys their job, arrives promptly for shifts, and works as scheduled
Jerry’s may give preference to an individual who:
- Is friendly and outgoing and promotes customer service for the entire team
- Knows about meats, cheeses, salads and good food
- Attended Food Safety training
- Is motivated to grow their career and continue learning
GROW with Jerry’s
Gain new lifelong skills in customer service
Enjoy a Rewarding work environment with a diverse group of coworkers
Experience Opportunities for career advancement
Maintain a flexible Work schedule
Position functions and job responsibilities may vary by store location.
FREQUENT:
Physical:
- lifting/carrying to 50 lbs., pushing/pulling 500 to 1500 pounds
- walking, reaching, standing, stooping/bending, squatting
Equipment Operation:
- scanner, register, scale, check approval machine, coupon machine, and intercom
- pallet jack, highboy cart, box cutter, tongs, steamer, slicer, wrapper, knives, roaster, chicken fryer, chicken hot case, pizza oven, coffee pot, cleaning utensils
Mental:
- judgment/decision making, social skills/verbal interaction, memorization, reading, writing, math
Environmental
- exposure to hot and cold temperatures, hot equipment and cooking oil
OCCASIONAL:
Physical:
- lifting/carrying over 50 lbs., crawling
**FREQUENT: 15% of the work shift or at least ten repetitions per work shift.
**OCCASIONAL: Approximately less than 15% of the work shift or fewer than 10 repetitions per work shift
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