Applebees Menu Drinks Jobs in Usa
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It's fun to work in a company where people truly believe in what they are doing. At Dutch Bros Coffee, we are more than just a coffee company. We are a fun-loving, mind-blowing company that makes a difference one cup at a time.
At Dutch Bros, we’re all about embracing the grind with every crew member, shop, and customer interaction–all while making a massive difference one cup at a time.
But let’s be real—this job isn’t for everyone. It’s fast, requires high-energy, and is physically demanding. You’ll be moving quickly and keeping up with a steady flow of customers all while delivering unforgettable service.
We sell coffee, but we’re in the relationship business creating genuine connections every chance we get!
Who You Are:
- People person. Thrives on connection and loves making someone’s day.
- Adaptable and quick. Can handle a rush and keep the positivity flowing.
- Team-oriented. Ready to support your crew, no matter what’s needed.
- Committed to a growth mindset. Because greatness doesn’t come easy.
What You’ll Do:
- Positivity. Make genuine connections, and ensure every visit is memorable.
- Educate. Help customers navigate the menu and discover new favorites, all while delivering top-tier service.
- Embody. Live out the Dutch Bros values—radiate kindness, get up early, stay up late, and change the world.
- Make an Impact. Serve the community and learn the art of giving to others.
- Be Reliable. Show up on time, support your crew, and be ready to roll when your shift starts.
What to Expect:
- Fast-paced, high-energy work. You’ll be moving quickly and handling a steady flow of customers for up to 10-hour shifts—so take those breaks to recharge!
- Crew-first mentality. We support each other, have everyone’s back, and get the job done—together.
- Weather-ready. Be prepared for all conditions rain or shine—we’ve got Dutch gear to help!
- Some heavy lifting. You may need to push, pull, lift, or carry up to 65 lbs (talk about a workout!).
- Reliability. You’ll need to show up on time for scheduled shifts and mandatory meetings.
- Training & Development. We’ll set you up for success with hands-on training and menu knowledge tests to make sure you meet Dutch Bros standards.
Why You’ll Love It Here
- We’ve got your back. Competitive pay, tips, and opportunities for career growth within the shop, headquarters (HQ), and or warehouse & roasting facilities.
- Perks on perks. Tuition reimbursement, free drinks, Dutch Bros swag, and an uplifting work environment like no other!
- Make a difference. Every cup you serve fuels our community—powering local givebacks and our biggest philanthropy days.
- Shop Perks. Work surrounded by upbeat music, a casual dress code, and a roster of friendly faces.
If you're ready to make a massive difference, we're stoked to talk to you! Dutch Bros isn't just a J-O-B, it's an opportunity to learn, grow, and have fun TOGETHER!
Compensation:
Up to $15.65 per hour
Number includes an average tip of $5.65 per hour. What we strive for: a fun environment, great co-workers, and a chance to make a difference in your community. What we don't guarantee: tip averages. Actual tips may vary based on a variety of factors including location, position, hours, and quality of service. Average hourly tips are based on 2024 reporting.
If you like wild growth and working in a unique and fun environment, surrounded by positive community, you'll enjoy your career with us!
It's fun to work in a company where people truly believe in what they are doing. At Dutch Bros Coffee, we are more than just a coffee company. We are a fun-loving, mind-blowing company that makes a difference one cup at a time.
At Dutch Bros, we’re all about embracing the grind with every crew member, shop, and customer interaction–all while making a massive difference one cup at a time.
But let’s be real—this job isn’t for everyone. It’s fast, requires high-energy, and is physically demanding. You’ll be moving quickly and keeping up with a steady flow of customers all while delivering unforgettable service.
We sell coffee, but we’re in the relationship business creating genuine connections every chance we get!
Who You Are:
- People person. Thrives on connection and loves making someone’s day.
- Adaptable and quick. Can handle a rush and keep the positivity flowing.
- Team-oriented. Ready to support your crew, no matter what’s needed.
- Committed to a growth mindset. Because greatness doesn’t come easy.
What You’ll Do:
- Positivity. Make genuine connections, and ensure every visit is memorable.
- Educate. Help customers navigate the menu and discover new favorites, all while delivering top-tier service.
- Embody. Live out the Dutch Bros values—radiate kindness, get up early, stay up late, and change the world.
- Make an Impact. Serve the community and learn the art of giving to others.
- Be Reliable. Show up on time, support your crew, and be ready to roll when your shift starts.
What to Expect:
- Fast-paced, high-energy work. You’ll be moving quickly and handling a steady flow of customers for up to 10-hour shifts—so take those breaks to recharge!
- Crew-first mentality. We support each other, have everyone’s back, and get the job done—together.
- Weather-ready. Be prepared for all conditions rain or shine—we’ve got Dutch gear to help!
- Some heavy lifting. You may need to push, pull, lift, or carry up to 65 lbs (talk about a workout!).
- Reliability. You’ll need to show up on time for scheduled shifts and mandatory meetings.
- Training & Development. We’ll set you up for success with hands-on training and menu knowledge tests to make sure you meet Dutch Bros standards.
Why You’ll Love It Here
- We’ve got your back. Competitive pay, tips, and opportunities for career growth within the shop, headquarters (HQ), and or warehouse & roasting facilities.
- Perks on perks. Tuition reimbursement, free drinks, Dutch Bros swag, and an uplifting work environment like no other!
- Make a difference. Every cup you serve fuels our community—powering local givebacks and our biggest philanthropy days.
- Shop Perks. Work surrounded by upbeat music, a casual dress code, and a roster of friendly faces.
If you're ready to make a massive difference, we're stoked to talk to you! Dutch Bros isn't just a J-O-B, it's an opportunity to learn, grow, and have fun TOGETHER!
Compensation:
Up to $15.65 per hour
Number includes an average tip of $5.65 per hour. What we strive for: a fun environment, great co-workers, and a chance to make a difference in your community. What we don't guarantee: tip averages. Actual tips may vary based on a variety of factors including location, position, hours, and quality of service. Average hourly tips are based on 2024 reporting.
If you like wild growth and working in a unique and fun environment, surrounded by positive community, you'll enjoy your career with us!
The opportunity
Delaware North Sportservice is hiring seasonal Servers to join our team at Globe Life Field in Arlington, Texas. As a Server, you will be the face of our restaurant and play a critical role in providing excellent service to our guests.
Please note this is a tipped position; the hourly minimum pay listed doesn’t include any potential tipped earnings.
Pay
$8.00 - $8.00 / hour
Information on our comprehensive benefits package can be found at .
What we offer
We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
- Weekly pay
- Training and development opportunities
- Employee discounts
- Flexible work schedules
What will you do?
- Greet guests, provide menus, clearly communicate restaurant specials, answer questions about menu items, collect food and beverage orders, serve items ordered, and attend to guests' needs throughout their visit
- Accurately enter orders into the point-of-sale system so that kitchen staff can prepare food and bar staff can prepare drinks, as needed
- Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
- Prepare and deliver the check to guests at the table, accept and process the payment
- Collaborate with other restaurant servers, kitchen, and bar staff
- Perform opening, closing, cleaning, and side work duties, as assigned
- Ensure all equipment and workspaces are clean, sanitized, organized, and working properly
More about you
- At least one year of experience as a server in a high-volume environment is preferred
- Previous experience with a point-of-sale system in a service or hospitality environment preferred
- No high school diploma or GED required
Physical requirements
- Constant standing, walking, bending, reaching, and repetitive motions
- Ability to maneuver between tables and around corners
- Ability to lift, balance, and move large food trays, weighing up to 35 pounds
- Ability to stand or walk for the entire length of the shift; may include walking up and down stairs
Shift details
Weekends
Evenings
Events
Who we are
Delaware North operates concessions, suites, catering, premium dining, and retail management at Globe Life Field, home of the Texas Rangers since the park opened in 2020. We manage concession stands at the 40,300-seat stadium with a menu offering classic stadium food options, and an ample supply of vegan options.
Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.
Who says you can't love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you're interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we're invested in helping you achieve your career goals.
Together, we're shaping the future of hospitality — come grow with us!
Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.
Hungry for a great job with filling experience? If you love good food (who doesn't?), you'll crave being surrounded by the flavors of Six Flags as part of our foods team. Whether you're preparing, serving, or selling food for restaurants, outdoor carts, or catered outings, you'll enjoy amazing perks and have fun both inside and outside the kitchen.
Pay Rate : $16.00/hr
Responsibilities:
* Provide exceptional guest service while surrounded by roller coasters.
* Greet and ask guests about their favorite ride as they walk up to your location.
* Take guests' orders, offering suggestions and upsells about the most delicious menu items.
* Feed hungry guests promptly and satisfy growling stomachs with fresh, made-to-order foods.
* Operate Point of Sale (POS) cash registers, receiving money and returning proper change.
* Prepare everything from double bacon cheeseburgers to ice cold soft drinks to delectable funnel cake sundaes and more.
* Fill condiment dispensers, wipe down tables, wash dishes, and keep all areas clean and safe for guests.
Qualifications:
What You Will Need:
* MUST BE AVAILABLE WEEKENDS.
* Must be 14 years or older to operate the register.
* Must be 16 years or older to prepare food.
* Basic computer literacy and ability to handle cash accurately.
* In foods you must be able to stand, walk, stoop, bend, and reach throughout your shift.
* Excellent verbal communication skills.
* Must be able to read and understand English.
* Must be able to work a flexible schedule, including weekends and holidays.
$10 / hour
In this role, you'll create an energy that is both welcoming and exciting by taking pride in offering our guests a diverse and seasonally-inspired beverage menu, a warm conversation, and helpful suggestions. When you shine, our guests will look forward to relaxing with you after a long day. You'll also:
- Making drinks, pouring beer& wine, and taking care of corporate and leisure guests at the bar.
- Tapping beer kegs and serving draft beer and bottled alcoholic beverages.
- Taking orders and serving bar bites prepared by the cook
- Monitoring and managing alcohol sales and consumption consistent with NC Liquor Laws, including checking proper identification for the minimum age requirement of 21 years to purchase alcohol.
- Some heavy lifting is involved such as carrying beer kegs and cases
- Keeping bar, preparation, and other assigned areas clean, orderly and well stocked at all times.
- Balance shift reports and cash drawer, process credit card payments
- Answering general guest questions and providing information about the property, park and local area
- Pre and post shift clean up
Responsibilities:
We are here to make people happy!! Carowinds associates are enthusiastic about their work because they create fun and memories to last lifetime! They are crucial to providing guests with a variety of engaging activities that reflect and uphold our core values of Integrity, Courtesy, and Inclusiveness.
Qualifications:
- Must be at least 21 years old
- Take initiative and maintain the company’s reputation and dedication to safety, service, courtesy, cleanliness, and integrity.
- Ability to learn POS system
- Work collaboratively in a team setting as well as work independently.
- Ability to work nights, weekends and holiday periods to meet business needs.
- Ability to pass a mandatory (or random) drug test, per Company policy, unless prohibited by state or provincial law.
- Ability to pass a background check if 18 years of age or older, which may include but is not limited to credit, criminal, DMV, previous employment, education and personal references per company policy unless prohibited by federal, state or provincial law.
Hungry for a great job with filling experience? If you love good food (who doesn’t?), you’ll crave being surrounded by the flavors of Six Flags as part of our foods team. Whether you’re preparing, serving, or selling food for restaurants, outdoor carts, or catered outings, you’ll enjoy amazing perks and have fun both inside and outside the kitchen.
What's In It For You
- Get Paid Daily!
- Free tickets for your family & friends!
- Promotion opportunities!
- Diverse working environment
- Scholarship opportunities!
- Exclusive employee parties, events, giveaways, discounts, and more!
- Free access to Atlanta area attractions and other regional theme parks!
- Job and Career Building Skills
- Flexible scheduling
Responsibilities:
- Provide exceptional guest service while surrounded by roller coasters
- Greet and ask guests about their favorite ride as they walk up to your location
- Take guests’ orders, offering suggestions and upsells about the most delicious menu items
- Feed hungry guests promptly and satisfy growling stomachs with fresh, made-to-order foods
- Operate Point of Sale (POS) cash registers, receiving money and returning proper change
- Prepare everything from double bacon cheeseburgers to ice cold soft drinks to delectable funnel cake sundaes and more.
- Fill condiment dispensers, wipe down tables, wash dishes, and keep all areas clean and safe for guests
Pay Rate: $11.50/hr.
Qualifications:
- Ability to work in an environment as fast-paced as our coasters
- Demonstrate a strong work ethic and commitment to the Six Flags mantra
- Friendly, outgoing personality inviting guests to your station
- Ability to work with a team to relay food orders as needed
- Positive attitude to make guests excited about their meal
- Have a passion for delicious food
- Following all Six Flags grooming and sanitation guidelines and standards
- Basic computer literacy and ability to handle cash accurately
- In foods, you must be able to stand, walk, stoop, bend, and reach throughout your shift
- Excellent verbal communication skills
- Able to work a flexible schedule, including weekends and holidays
- Must be 16 years or older
Hungry for a great job with filling experience? If you love good food (who doesn't?), you'll crave being surrounded by the flavors of Six Flags New England as part of our food and beverage team. Whether you're preparing, serving, or selling food for restaurants, outdoor carts, or catered outings, you'll enjoy amazing perks and have fun both inside and outside the kitchen.
Pay Starting at: 16/17 Years of Age: $15.00/Hour or 18 and older: $16.28/Hour
Responsibilities:
* Providing an enjoyable and friendly experience to Six Flags guests
* Preparing or closing food locations based on location procedures
* Addressing guest questions and concerns
* Greeting and interacting with guests as they come to your location
* Taking guests' orders, offering suggestions and upsells about different menu items
* Feeding hungry guests promptly and satisfy growling stomachs with fresh, made-to-order food
* Operating Point of Sale (POS) cash registers, processing transactions and discounts
* Preparing a wide variety of food items from double bacon cheeseburgers and ice-cold soft drinks to delectable funnel cake sundaes and more
* Filling condiment dispensers, wiping down tables, washing dishes, and keeping all areas clean and safe for guests
* Enforcing all Six Flags New England policies
* Assisting in other areas of the Food & Beverage Department
Performing other incidental and related duties as required and assigned
Qualifications:
* Ability to work in an environment as fast-paced as our coasters
* Strong work ethic and commitment to the Six Flags mantra
* Friendly, outgoing personality inviting guests to your station
* Ability to work with a team to relay food orders as needed
* Positive attitude to make guests excited about their meal
* Have a passion for delicious food
* Sense of fun!
* Must be 16 years or older
* In foods you must be able to stand, walk, stoop, bend, and reach throughout your shift
* Able to communicate effectively in the English language, including the ability to read, speak, and understand the English language
* Must be able to work a flexible schedule, including weekends, nights, and holidays
The opportunity
Delaware North Sportservice is hiring for seasonal Vending Commissary Attendants to join our team at Globe Life Field in Arlington, Texas. As a Vending Commissary Attendant, you will work closely with the Warehouse Supervisors to maintain inventory levels at Globe Life Field and deliver products to various departments on game days. If you are looking for a fast-paced role offering opportunity and potential to learn where your efforts are rewarded, apply now.
Please note, this is a tipped role
Pay
$15.00 - $15.00 / hour
Information on our comprehensive benefits package can be found at .
What we offer
We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
- Weekly pay
- Training and development opportunities
- Employee discounts
- Flexible work schedules
What will you do?
- Stock products in the Vending Rooms and maintain inventory levels of supplies.
- Pour frozen alcoholic drinks
- Verify and fill vendor order requests.
- Keep working area and equipment clean in line with company regulations
- Assist Vendors with loading beer into carts and tubs.
- All other duties assigned.
More about you
- No experience or diploma required
- Previous money handling experience preferred
- Ability to organize and prioritize work
- Ability to work flexible hours, including evenings, weekends, and holidays
Physical requirements
- Ability to lift and carry up to 50 lbs
- Ability to stand and walk for prolonged periods of time
Shift details
Evenings
Weekends
Events
Who we are
Delaware North operates concessions, suites, catering, premium dining, and retail management at Globe Life Field, home of the Texas Rangers since the park opened in 2020. We manage concession stands at the 40,300-seat stadium with a menu offering classic stadium food options, and an ample supply of vegan options.
Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.
Who says you can't love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you're interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we're invested in helping you achieve your career goals.
Together, we're shaping the future of hospitality — come grow with us!
Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.
Job Description
The Food Server, under general supervision, obtains guest food and beverage orders. Responsible areas may include Banquets, 19 Steak & Seafood, Stadium Sports Bar & Grill, Out of Bounds, and any food venue created for the purpose of guest service.
The Food Server:
- Ensures accurate and timely service of all orders by working with kitchen personnel.
- Always exhibit a friendly and approachable demeanor. Be polite and courteous when speaking with guests and team members.
- Responsible for learning and being familiar with all of Boyd Gaming, Inc.’s room outlets, server functions, and for being able to answer general questions regarding the property.
- Anticipate the guest’s needs and respond appropriately with a sense of urgency and professionalism.
- Maintain knowledge of menu offerings to answer guest questions and provide suggestions. This includes but not limited to knowledge of food items; preparation methods and wine knowledge.
- Anticipate and provide for guests’ needs throughout entire function; ensure guest satisfaction; respond quickly and efficiently to guest complaints.
- Accurately account for and collect payment for all drink and food orders through POS system in a timely manner.
- Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts and brewing coffee. Performimg Tableside cooking, salad or Entrée presentations, Open and pour wine tableside. Garnish and decorate dishes in preparation for serving.
- Serve food and beverages to guests, and prepare or serve specialty dishes at tables as required.
- Check with guests to ensure they are enjoying their meals and take action to correct any problems, immediately notifying the manager on duty.
- Responsible for all tables in assigned section, in their entirety.
- Stock service areas with supplies such as coffee, food, tableware, and linens. Fill salt, pepper, sugar, etc.
- Assist with overall dining service and ensure dining and serving areas are set up and maintained according to standard, including removal of all dirty dishes in FOH operations.
- Maintain complete knowledge of table/seat/station numbers, hours of operations, proper table set-up and dress code of the restaurant.
- Participate in liquor glassware removal, ensuring compliance with all Indiana Gaming Commission regulations.
- Abide by all State, State Gaming, Federal and Corporate liquor Regulations. Also pertaining to serving alcoholic beverages to minors and intoxicated guests.
- Observe and adhere to Health Department regulations and EcoSure standards regarding food handling, storage, and cleanliness of work environment.
- Consistent attendance at company/restaurant training programs as they are scheduled.
- Complete opening, closing and other side duties as assigned by the supervisors.
- Maintain a well-groomed, neat and clean appearance.
- Possess the resiliency to deal with difficult guests in all types of business conditions and possess the ability to work harmoniously with coworkers.
- Perform all job functions in conjunction with the guidelines described in the Standard Operating Procedures manual to ensure consistent execution of company and department standards.
- Perform all duties as assigned by management.
- Demonstrated ability to communicate in English.
- Demonstrated ability to work in a high volume restaurant.
- Must be at least 19 years of age.
Additional Information
Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.
Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.
Location: Pleasanton, CA (On-site)
Compensation: $18-22
About the Company:
Our client is a premier hospitality group operating two of the most sought-after event venues in the Bay Area. With a reputation for delivering beautifully executed events and refined culinary experiences, they’ve built a loyal following by blending professionalism, warmth, and creativity. Their team is passionate about creating unforgettable weddings and events, right down to the last detail.
About the Role:
Their two event venues are looking for charismatic banquet servers for their beautiful weddings, corporate, and social events. They are a very successful and busy company year-round!
As a part of their team, you will be on your feet engaging with guests for prolonged periods of time. Your role helps to create a memorable experience with each guest at every event. Professionalism, a strong work ethic, and excellent customer service are essential to making each guest feel special when attending an event with us. Working with a large group, you will always have support with any needs you or the guests have.
Candidate preferred experience:
- Serving plated entrees and buffets
- Strong attention to detail
- Comfortable standing, walking for long periods of time
- Able to quickly learn menu items and ingredients
- Team player, working in a large team setting
- Professional communication: verbal, non-verbal, and written
- Ability to lift 40 lbs. and comfortable moving equipment (tables, chairs, etc.)
Job Requirements:
- Must be able to work weekends and evenings
- A minimum availability of 6 days a month (Thursday, Friday, Saturday, and/or Sunday)
- Shifts are typically 6-8 hours, begin in the early afternoon, and are heavily weighted to Friday – Sunday
- Shifts are allocated based on performance, experience, and availability
- There are also shifts Monday - Wednesday day and/or swing shift availability, depending on bookings
- Schedules are planned on a monthly basis so you can schedule your personal life
- You will often carry trays of food, dishes, and glassware (training will be provided)
- You will be expected to perform quickly and efficiently, and to remain actively
- engaged throughout the durations of events
- You will not be required to take food or drink orders
- Must have physical dexterity, be quick to learn, and enjoy engaging with guests
- Must be positive, adaptable and proactive
Compensation & Perks:
- Flexible schedule
- Staff meals every shift
- Paid rest breaks
- Paid online training courses
- Uniform elements provided - shirt, vest, apron and wine key
- A committed work-life balance
- A fun-loving staff to work with