Jobs in Monroe, NJ

Overview: The Front Desk Agent is responsible for checking guests in and out of the hotel and providing exceptional service throughout the guests' stay.

Giving clear communication and assistance to all guest while upholding the Six Flags Standards of guest service.Pay Rate: $20.00 per hourResponsibilities: Courteously welcome all guests and provide excellent service to ensure guest satisfaction· Respond to or channel any guest requests/complaints to the department or proper manager· Handle guest billing in a responsible and professional manner· Use problem-solving skills to professionally handle any guest issue, question, or concern· Communicate with other departments to address requests and concerns from guests· Provide details and property information for guests stay prior to their arrival· Operate the Front Desk property management system (Opera) to make reservations, review stay details, and billing information· Check-in guests into the computer, establishes credit and give the guest accurate information· Proper creation and distribution of room keys and staff keys· Handle phone calls from both in-house guests and public calls· Ensure transportation needs are being met for shuttling and check in & outs· Adhere to house rules, departmental policies, and safety standards· Communicate clearly with guests and management· Assist in other departments such as transportation or housekeeping as assigned or needed· Create customized itineraries for guestsQualifications: 18 years or older· Must have general computer knowledge· Computer experience in Microsoft Office (Word, Excel, Outlook)· Ability to work in all weather conditions· Previous experience with Credit Card Machine and cash handling preferred· Must be a friendly, outgoing "people" person with a good attitude and smile· Previous experience working with the public in a service provider industry preferred· Must be comfortable answering and transferring calls· Knowledgeable of hotel property and safari· Possess ability to multi-task and work in a fast-paced environment· Possess ability to remain calm and professional in all situations· Knowledgeable in all Hotel, Theme Park, Water Park, and Safari hours of operation & offerings· Must be able to work mornings, nights, weekends, holidays, and other shifts as necessary· Drivers license preferred· Possess ability to remain calm and professional in all situations· Knowledge of Opera software preferred· Possess organizational skills and attention to detail

Overview:Responsibilities:Qualifications:MUST BE AVAILABLE WEEKENDS Able to work efficiently in a fast-paced environmentSafety consciousOutgoing and friendly demeanorWilling to actively engage guestsMust be able to preform in 10-30 lb.

costumeAt least 16 years of ageMust have excellent customer service skillsAble to communicate effectively in the English language, including the ability to read, speak and understand the English LanguageAvailable to work flexible hours at nights and on weekendsMust be flexible to try new aspects of performing as needed by the park Requires continuous sitting, standing, bending, hand/eye coordination, near vision, hearing and speech.

Requires frequent walking, lifting, kneeling, manual dexterity, gross motor skills and color definition.

Requires using a telephone/radio.Must be able to stand/walk for up to 6 hours at a time and as many as 14 hours a dayMust be able to walk up to 3 miles per day over various surfacesMust be able to lift 25 lbs consistentlyMust be able to lift and lower 5 lbs above shoulder level

Overview: The Front Desk Agent is responsible for checking guests in and out of the hotel and providing exceptional service throughout the guests' stay.

Giving clear communication and assistance to all guest while upholding the Six Flags Standards of guest service.Pay Rate: $20.00 per hourResponsibilities: Courteously welcome all guests and provide excellent service to ensure guest satisfaction· Respond to or channel any guest requests/complaints to the department or proper manager· Handle guest billing in a responsible and professional manner· Use problem-solving skills to professionally handle any guest issue, question, or concern· Communicate with other departments to address requests and concerns from guests· Provide details and property information for guests stay prior to their arrival· Operate the Front Desk property management system (Opera) to make reservations, review stay details, and billing information· Check-in guests into the computer, establishes credit and give the guest accurate information· Proper creation and distribution of room keys and staff keys· Handle phone calls from both in-house guests and public calls· Ensure transportation needs are being met for shuttling and check in & outs· Adhere to house rules, departmental policies, and safety standards· Communicate clearly with guests and management· Assist in other departments such as transportation or housekeeping as assigned or needed· Create customized itineraries for guestsQualifications: 18 years or older· Must have general computer knowledge· Computer experience in Microsoft Office (Word, Excel, Outlook)· Ability to work in all weather conditions· Previous experience with Credit Card Machine and cash handling preferred· Must be a friendly, outgoing "people" person with a good attitude and smile· Previous experience working with the public in a service provider industry preferred· Must be comfortable answering and transferring calls· Knowledgeable of hotel property and safari· Possess ability to multi-task and work in a fast-paced environment· Possess ability to remain calm and professional in all situations· Knowledgeable in all Hotel, Theme Park, Water Park, and Safari hours of operation & offerings· Must be able to work mornings, nights, weekends, holidays, and other shifts as necessary· Drivers license preferred· Possess ability to remain calm and professional in all situations· Knowledge of Opera software preferred· Possess organizational skills and attention to detail

Overview: Assist Guests with questions, comments, concerns they may have about their experience while visiting Six Flags.

Resolve ticket, season pass, Flash Pass or membership issues for the Guest.Pay Rate: $16.00/HourResponsibilities:Handle various ticket transactions including but not limited to, advanced sales, group sales, complimentary tickets, season passes, promotional tickets, and ticket problem resolution.Handle all Guest concerns including but not limited to, park information, compliments, and complaints received via phone, email, or in person.Utilize multiple strategies in order to obtain the result and provide the best Guest Recovery to the guest.Able to work with computer programs for various Six Flags programs and applications.

Must be able to multi-task between multiple programs in order to resolve the task at hand.Answer guest questions and give proper guidance when necessary.Offer appropriate compensation based on the guest's concern.Promote the park with the utmost enthusiasm and pride while interacting with Guests.Ensure Guest Safety and Satisfaction in their stay at Six Flags while setting high standards of performance for all areas.Ensure that imagine, cleanliness, and courtesy standard requirements are met.Develop a positive relationship with all in-park departments.Qualifications:Must be at least 16 years old.Must have an outgoing personality with a willingness to approach and actively engage guests.Must possess knowledge of computers and adapt to changes within computer software applications.Must possess an organized approach to work with the ability to multi-task.Must have the ability to communicate effectively in the English language, including the ability to read, speak, and understand the English language.

Bi-lingual is helpful but not required.Must be able to work a flexible schedule, possibly working long hours, including nights, weekends and holidays.Must be able to work efficiently in a fast-paced and ever-changing environment.Must be able to quickly adapt to and enforce changing policies and procedures.Must be willing to assist in other aspects of the department when requested.Must be comfortable assisting and issuing attraction access passes to guests with disabilities.

Overview: Assist Guests with questions, comments, concerns they may have about their experience while visiting Six Flags.

Resolve ticket, season pass, Flash Pass or membership issues for the Guest.Pay Rate: $16.00/HourResponsibilities:Handle various ticket transactions including but not limited to, advanced sales, group sales, complimentary tickets, season passes, promotional tickets, and ticket problem resolution.Handle all Guest concerns including but not limited to, park information, compliments, and complaints received via phone, email, or in person.Utilize multiple strategies in order to obtain the result and provide the best Guest Recovery to the guest.Able to work with computer programs for various Six Flags programs and applications.

Must be able to multi-task between multiple programs in order to resolve the task at hand.Answer guest questions and give proper guidance when necessary.Offer appropriate compensation based on the guest's concern.Promote the park with the utmost enthusiasm and pride while interacting with Guests.Ensure Guest Safety and Satisfaction in their stay at Six Flags while setting high standards of performance for all areas.Ensure that imagine, cleanliness, and courtesy standard requirements are met.Develop a positive relationship with all in-park departments.Qualifications:Must be at least 16 years old.Must have an outgoing personality with a willingness to approach and actively engage guests.Must possess knowledge of computers and adapt to changes within computer software applications.Must possess an organized approach to work with the ability to multi-task.Must have the ability to communicate effectively in the English language, including the ability to read, speak, and understand the English language.

Bi-lingual is helpful but not required.Must be able to work a flexible schedule, possibly working long hours, including nights, weekends and holidays.Must be able to work efficiently in a fast-paced and ever-changing environment.Must be able to quickly adapt to and enforce changing policies and procedures.Must be willing to assist in other aspects of the department when requested.Must be comfortable assisting and issuing attraction access passes to guests with disabilities.

Our team members are the heart of what makes us better. At Hackensack Meridian Health we help our patients live better, healthier lives — and we help one another to succeed. With a culture rooted in connection and collaboration, our employees are team members. Here, competitive benefits are just the beginning. It's also about how we support one another and how we show up for our community. Together, we keep getting better - advancing our mission to transform healthcare and serve as a leader of positive change.

The Audiologist evaluates, plans and implements an Audiology treatment program for patients/clients with hearing impairments and/or disorders. Utilizes interdisciplinary collaboration and available resources to provide care.

A day in the life of an Audiologist at Hackensack Meridian Health includes:

1. Evaluation Information Gathering: Gathers all information necessary to properly evaluate the patient's needs as per department policy, including testing and consultations with other health care professionals, as appropriate.2. Formulates Functional Recommendations: Incorporates evaluative findings in recommending appropriate therapy and/or rehabilitative services. 3. Hearing Aid Dispensing: Selects and fits appropriate hearing aid(s) for patients as indicated with less than 5% return rate due to improper selection and/or fitting. Appropriate repair services on hearing aids are initiated and daily checks of all equipment are performed.4. Documentation/Daily Notes: Daily notes are completed as per department policy and monitoring of the patient's status and progress towards the objectives. Follow-up recommendations are updated and treatment plans are modified, as per department policy. Records, charts, logs and files are completed and accurate as per department policy.5. Newborn Hearing Program: Updates and adheres to all New Jersey Department of Health requirements for newborn hearing screening program and files reports in a timely manner.6. Discharge Plan: Participates in the ongoing development of the discharge plan that was initiated at the time of the initial evaluation.7. Objective data collection: The content of the evaluation contains data as outlined by departmental policies.8. Patient/Caregiver Education: Provides and documents education to patients/caregivers based upon the identified learning needs in an understandable manner. Develops a rapport and mutual respect with the patient/caregiver and team members to foster an optimum environment. Administers the evaluations in a manner appropriate to the patient's disability, demonstrating respect for the patient's needs.9. Plan of care: Develops and implements an individualized plan of care that focuses on patient needs.10. Productivity: Completes patient treatments within an acceptable departmental productivity range.11. Safety and Body Mechanics: Procedures are provided in a safe manner utilizing proper body mechanics.12. Therapeutic Equipment: Recommends and provides education regarding utilization of appropriate audiology equipment. Demonstrates and implements appropriate audiology skills with patients.13. Other duties and/or projects as assigned.14. Adheres to HMH Organizational competencies and standards of behavior.

Education, Knowledge, Skills and Abilities Required:

1. A Master's Degree from an accredited institution in Audiology.2. The ability to learn quickly and adapt to changing patient needs.3. Excellent written and verbal communication skills.4. Proficient computer skills that include but are not limited to Microsoft Office and/or Google Suite platforms.

Education, Knowledge, Skills and Abilities Preferred:

1. A Doctoral Degree from an accredited institution in Audiology.

Licenses and Certifications Required:

1. Audiology License.

Licenses and Certifications Preferred:

1. Clinical Competence Certificate. 2. AHA Basic Health Care Life Support HCP Certification.3. Hearing Aid Dispensing License, or eligible to obtain.

If you feel the above description speaks directly to your strengths and capabilities, then please apply today!

Hungry for a great job with filling experience? If you love good food (who doesn't?), you'll crave being surrounded by the flavors of Six Flags as part of our foods team. Whether you're preparing, serving, or selling food for restaurants, outdoor carts, or catered outings, you'll enjoy amazing perks and have fun both inside and outside the kitchen.Pay Rate: $16.00/hr

• Provide exceptional guest service while surrounded by roller coasters.
• Greet and ask guests about their favorite ride as they walk up to your location.
• Take guests' orders, offering suggestions and upsells about the most delicious menu items.
• Feed hungry guests promptly and satisfy growling stomachs with fresh, made-to-order foods.
• Operate Point of Sale (POS) cash registers, receiving money and returning proper change.
• Prepare everything from double bacon cheeseburgers to ice cold soft drinks to delectable funnel cake sundaes and more.
• Fill condiment dispensers, wipe down tables, wash dishes, and keep all areas clean and safe for guests.

What You Will Need:

• MUST BE AVAILABLE WEEKENDS.
• Must be 14 years or older to operate the register.
• Must be 16 years or older to prepare food.
• Basic computer literacy and ability to handle cash accurately.
• In foods you must be able to stand, walk, stoop, bend, and reach throughout your shift.
• Excellent verbal communication skills.
• Must be able to read and understand English.
• Must be able to work a flexible schedule, including weekends and holidays.

Rate: $21.50

Job Summary: The Emergency Services Coordinator will inspect and audit all Safety regulatory compliance for the entire Six Flags property. They will also participate in Fire Protection and assist the EMS team when necessary.

Essential Duties and Responsibilities:

• Respond to fire-related calls for service as part of the Fire Brigade
• Conduct and record safety audits and inspections regularly throughout the Six Flags Great Adventure properties
• Conduct safety inspections before or during projects to analyze safety risks
• Educate employees on safety standards and procedures
• Provide recommendations for improving safety in the workplace
• Investigate accidents that occur onsite and identify possible causes of the accident
• Maintain documentation of the company's safety procedures, accidents, and related events
• Act as a liaison between the Park and external partners, such as fire and EMS agencies
• Maintain all Safety Department equipment and facilities
• Respond to medical emergencies and assist as needed
• Complete any task assigned by the Emergency Services Supervisor, Public Safety Supervisor, or Public Safety Manager

Required Qualifications:

• Must be at least 18 years old
• Must possess a valid driver's license at all times
• High school diploma, GED or equivalent
• NJ Firefighter 1 Certified
• ICS 100 (Introduction to ICS)
• ICS 200.c (ICS for Single Resources and Initial Action Incidents) *Must be in-person
• IS-700 (National Incident Management System)
• IS-800 (National Response Framework)
• Current EMT-B Certification (NJ State or Nationally Certified)
• Current and Valid CPR Certification.
• Excellent written and verbal communication skills, including public speaking and presentation
• Interpersonal skills, with the ability to establish effective professional relationships with employees and park leadership.
• Ability to pass pre-employment written and physical testing, and skills assessment.

To ensure compliance with health standards by overseeing cleanliness, inspecting facilities, and training/retraining staff on health standards and practices. Key duties involve implementing corrective actions, preventing contamination, documenting processes, and staying updated on regulations. Pay Rate: $18.00/hr

• Conduct daily sanitation audits, perform walk-throughs of restaurants and regularly inspect equipment and work areas to ensure cleanliness and safety.
• Enforce proper food preparation and handling procedures in compliance with all health department and Food and Beverage Operation policies regarding sanitation.
• Continually monitor the cleanliness and organization of all units within the assigned area to ensure the safety of all associates and guests.
• Monitor and audit the proper utilization of all required Personal Protective Equipment (PPE), including arm guards and cut gloves, to mitigate workplace injuries.
• Lead and mentor staff through continuous on-the-job training, observing daily operations to identify skill gaps and implementing corrective retraining as needed to ensure operational excellence.
• Ensure necessary documentation is being completed including temperature logs and cleaning checklists.
• Regularly audit alcohol locations to ensure strict adherence to proper identification procedures and the accurate implementation of wristbands to prevent underage consumption.
• Serve as the primary point of contact for both the Board of Health and Diversey Audit, escorting inspectors through facilities and providing immediate access to necessary safety records and documentation.
• Report maintenance issues to the proper channel and work closely with the Maintenance Department to ensure completion of requests.
• Attend weekly Maintenance meetings where maintenance requests will be discussed and updated.
• Comply with all Six Flags policies at all times.

• Basic knowledge of food safety and sanitation standards; passed/able to pass ServSafe Alcohol and ServSafe Manager.
• Ability to conduct professional coaching/counseling sessions that result in measurable improvements to staff behavior and/or adherence to policies.
• Ability to work flexible hours, including weekends, holidays, and peak season periods. Typical hours will be a swing/mid-day shift.
• Must be professional, outgoing, energetic, self-motivated, and able to motivate others while displaying a positive attitude.
• Comfortable working with a tablet computer.
• Strong communication skills.

$18.00 per hour

To lead and support the stand supervisors in the successful daily operation of assigned locations while maintaining compliance of all food quality and safety standards, company policies and customer service procedures to create a fun and memorable experience for all guests.

• Lead and support a team of stand supervisors and associates assigned to your location(s). Assist in the ongoing training and motivation to deliver high quality customer service.
• Enforce proper food preparation and handling procedures in compliance with all health department and Food and Beverage Operation policies regarding sanitation. Regularly inspect equipment and work areas to ensure cleanliness and safety.
• Monitor stock levels and assist in the ordering of supplies as necessary. Ensure that all items are appropriately stored, labeled, handled and rotated.
• Foster a culture of cooperation amongst the management team to ensure smooth coordination between food preparation and service.
• Troubleshoot any issues related to staff, equipment, or customer service promptly with upper management to minimize disruptions of service.
• Enhance the guest experience by maintaining a positive, energetic, and welcoming atmosphere, even during high-traffic periods.
• Ensure that all guests are treated with respect and receive prompt, friendly, and efficient service. Address any guest concerns or issues in a positive, solution-oriented manner.
• Regularly walk the dining area to engage with guests using the "2-finger" method—casually and courteously interacting with guests to check on their satisfaction, gather feedback, and address any issues. This method allows for a friendly, approachable manner without interrupting the guest experience.
• Continually monitor the cleanliness and organization of all units within the assigned area to ensure the safety of all associates and guests
• Provide ongoing feedback and support to supervision and associates, ensuring the highest level of performance and teamwork. Implement coaching and foster development plans when necessary.
• Routinely evaluate associates and provide recommendations for those that are qualified and available for promotion.
• Comply with all Six Flags policies at all times.

• Proven experience as a supervisor in fast paced, high pressure environment.
• Basic knowledge of food safety and sanitation standards; passed/able to pass ServSafe Alcohol and ServSafe Manager.

• Ability to work flexible hours, including weekends, holidays, and peak season periods.
• Must be professional, outgoing, energetic, self-motivated, and able to motivate others while displaying a positive attitude.
• Comfortable with POS System.
• Strong communication skills.