Jobs in Bloomington, MN

Certified Registered Nurse Anesthetist | General Practice

Location: Minneapolis, MN

Employer: GHR Healthcare

Pay: $7,400 to $7,800 per week

Shift Information: Days - 5 days x 10 hours

Contract Duration: 16 Weeks

Start Date: ASAP

LocumJobsOnline is working with GHR Healthcare to find a qualified General Practice CRNA in Minneapolis, Minnesota, 55407!

CRNA (General Anesthesia) – Minneapolis, MN

Join a hospital-based anesthesia team as a Certified Registered Nurse Anesthetist (CRNA) providing general anesthesia in Minneapolis, Minnesota. This is a locum tenens (travel) opportunity at a tertiary hospital supported by a care-team model (4:1) and a 24-hour anesthesia aide department.

Located in vibrant Minneapolis, you’ll enjoy easy access to parks, lakes, trails, and a standout local food and arts scene—an excellent home base between shifts.

• 
  
• Weekly Estimated Pay: $7,400–$7,800/week
  
• Job Title: Certified Registered Nurse Anesthetist (CRNA) – General Anesthesia
  
• Job Type: Locum tenens (travel) assignment
  
• Location: Minneapolis, MN
  
• Start Date: August 10, 2026
  
• End Date: November 30, 2026 (initial term)
  
• Hours per Week: 40 (minimum 36 hours/week may apply)
  
• Shifts per Week: 5
  
• Shift Length: 10-hour days (8-, 10-, and 12-hour shifts may be available)
  
• Primary Schedule: Days, commonly 06:30–17:00
  
• Additional Schedule Options: 06:30–15:00; 06:30–17:00; 06:30–19:00
  
• Call (Optional): Beeper call and occasional overnights may be available for interested providers
  
• Patient Population: Ages 12+ (adolescents, adults, geriatrics)
  
• EMR: Epic
  
• Orientation: 3 orientation shifts required (begins the second Monday of each month)
  
• Credentialing Timeline: Approximately 90–120 days
  
• Openings: 9
  

• 
  
• Experience: Minimum 1 year of CRNA experience in general anesthesia
  
• Licensure: Active Minnesota RN license and Minnesota CRNA/APRN authorization (Minnesota is not a compact state)
  
• Certifications: BLS and ACLS (multisource accepted per site policy)
  
• EMR Experience: Epic experience required
  
• Submission Requirement: Skills checklist required at time of submission
  
• Screening: Fingerprinting required; results must be posted prior to privileges being granted
  
• Scheduling Expectation: Two consecutive weeks per month for the first three months (every-other-week scheduling may be considered after three months)
  
• Eligibility: Must live 50+ miles from the facility to be considered
  

• 
  
• Provide safe, evidence-based anesthesia care as a CRNA within a supervised care-team model (4:1) in a tertiary hospital environment
  
• Perform pre-anesthesia assessments, develop anesthesia plans, and manage intraoperative anesthetics for patients ages 12+
  
• Collaborate with anesthesiologists, surgeons, and perioperative teams to support patient safety and quality outcomes
  
• Document anesthesia care accurately and thoroughly in Epic EMR
  
• Support specialized cases as assigned based on department needs
  
• Work effectively with strong ancillary support, including a 24-hour anesthesia aide department
  
• Scope Note: CRNAs do not perform blocks, arterial lines, epidurals, or spinals in this practice setting
  

Apply now to join our Minneapolis anesthesia team and be considered for this CRNA (General Anesthesia) locum tenens (travel) opportunity in Minneapolis, MN.

1099 Contract Positions do not include employee benefits.

About United Anesthesia, a GHR Healthcare Company
For more than 40 years, United Anesthesia has been the nation’s leading staffing partner for anesthesia professionals. As a GHR Healthcare Company, we continue to provide the trusted expertise you rely on, now supported by the expanded resources and nationwide network of a top healthcare firm.

We specialize in placing CRNAs, Anesthesiologists, Nurse Practitioners, Physician Assistants, and Physicians across all specialties, connecting them with top-tier opportunities in hospitals and surgery centers in all 50 states. We understand the unique demands of anesthesia and the broader healthcare field, and we are dedicated to providing the exceptional service and support you deserve.

We’re here to help you unlock new opportunities, advance your career, and create a meaningful impact in healthcare. Explore our job opportunities at .

We are an equal opportunity employer and value diversity across our organization. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

We are an equal opportunity employer and value diversity across our organization. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

About GHR Healthcare

At GHR Healthcare Locums, we do more than fill jobs—we create opportunities that fit your life. With over 30 years of experience, we connect physicians, advanced practice providers and CRNA's with high-quality locum tenens assignments across the country. From top-tier pay to seamless support with licensing, travel, and credentialing, we make every step easy. Whether you're seeking flexibility, freedom, or a fresh start, we’re here to get you where you want to go—on your terms.

1708935EXPPLAT

Location: Cub Liquor - Bloomington

Reports to: Liquor Store Manager

Classification: Part Time Non-Union

Rate of Pay: Up to $16.00

Hours: Sunday – Saturday, varied hours

GROW with Jerry's

G ain new lifelong skills in customer service

Enjoy a R ewarding work environment with a diverse group of coworkers 

Experience O pportunities for career advancement

Maintain a flexible W ork schedule

Individuals applying for this position should be willing to:

• Make lasting connections with our customers
• Ring up customer purchases in an accurate, efficient, and prompt manner
• Problem solve customer questions and/or concerns (may need to call a manager)
• Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs)
• Assist with receiving products and merchandising to keep our shelves full
• Help maintain a clean and safe store
• Work with the team on all tasks necessary to have an awesome store

Jerry's would love to see an individual who:

• Is friendly and outgoing and promotes customer service for the entire team
• Has experience working in a liquor store
• Knows about wine, beer, and food pairings
• Understands the importance of following all municipal/state/county/location carding laws
• Creates displays, fills the cooler, and stocks shelves with accuracy and enthusiasm
• Is motivated to grow their career and continue learning

Jerry's work perks:

• Store Discount
• Employee Assistance Programs
• Flexible Schedule

Other

• Must be 21 years of age

Position functions and responsibilities may vary by store.

Frequent:

Physical

• lifting/carrying over 50 lbs., pushing/pulling to 2000 force lbs.
• walking, reaching, standing, stooping/bending, squatting, kneeling
• repetitive motion: turning, bending

Equipment Operation

• forklift, pallet jack, flatbed cart, two-wheeled dolly, carts, box cutter, compactor, scanner, register, check approval machine, coupon machine, telephone
• judgment/decision making, social skills/verbal interaction, memorization, reading, writing, basic computer skills

Environmental

• extended exposure to cold temperatures and wet surfaces

Occasional

Physical

• climbing ladders

Mental

• math/calculation

FREQUENT: 15% of the work shift or at least ten repetitions per work shift

OCCASIONAL: Approximately less than 15% of the work shift or fewer than 10 repetitions per work shift

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Location: Cub Liquor - Bloomington Reports to: Liquor Store ManagerClassification: Part Time Non-UnionRate of Pay: Up to $16.00Hours: Sunday – Saturday, varied hoursGROW with Jerry'sG ain new lifelong skills in customer serviceEnjoy a R ewarding work environment with a diverse group of coworkersExperience O pportunities for career advancementMaintain a flexible W ork scheduleIndividuals applying for this position should be willing to:Make lasting connections with our customersRing up customer purchases in an accurate, efficient, and prompt mannerProblem solve customer questions and/or concerns (may need to call a manager)Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs)Assist with receiving products and merchandising to keep our shelves fullHelp maintain a clean and safe storeWork with the team on all tasks necessary to have an awesome storeJerry's would love to see an individual who:Is friendly and outgoing and promotes customer service for the entire teamHas experience working in a liquor storeKnows about wine, beer, and food pairingsUnderstands the importance of following all municipal/state/county/location carding lawsCreates displays, fills the cooler, and stocks shelves with accuracy and enthusiasmIs motivated to grow their career and continue learningJerry's work perks:Store DiscountEmployee Assistance ProgramsFlexible ScheduleOther~ Must be 21 years of age

Position functions and responsibilities may vary by store.Frequent:Physicallifting/carrying over 50 lbs., pushing/pulling to 2000 force lbs.walking, reaching, standing, stooping/bending, squatting, kneelingrepetitive motion: turning, bendingEquipment Operationforklift, pallet jack, flatbed cart, two-wheeled dolly, carts, box cutter, compactor, scanner, register, check approval machine, coupon machine, telephonejudgment/decision making, social skills/verbal interaction, memorization, reading, writing, basic computer skillsEnvironmental~ extended exposure to cold temperatures and wet surfaces

OccasionalPhysical~ climbing ladders

Mental~ math/calculation

FREQUENT: 15% of the work shift or at least ten repetitions per work shiftOCCASIONAL: Approximately less than 15% of the work shift or fewer than 10 repetitions per work shiftPlease note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Working with us means you are making a difference within your community and beyond. We aren't just a grocery store: we're world-changers. And with your help, we will continue to set the standards of excellence and revolutionize the grocery industry.

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned. Leads and develops Team Members. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.

Job Responsibilities

• Develops and maintains creative store layout and product merchandising.  
• Works with Team Leader to achieve sales, purchasing, and labor targets.  
• Assists Team Leader in analysis of sales, reports, and labor.  
• Assists team leader in annual sales and expense projections and budget preparation.  
• Assists team leader with ordering and inventory management.  
• Works with Team Leader to resolve team concerns or issues.  
• Functions as point person and departmental person in charge in absence of Team Leader.  
• Sets and achieves the highest standards of retail execution.  
• Fosters and encourages a positive environment of outstanding teamwork, mutual respect, and exceptional morale.  
• Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions.  
• Selects, trains, develops, mentors, motivates, and counsels Team Members in a manner that sustains a high-performance team and minimizes turnover.  
• Communicates and maintains Team Member safety and security standards.  
• Provides   timely, thorough, and thoughtful performance evaluations.  
• Consistently communicates and models WFM vision and goals.  

Job Skills

• High energy, enthusiastic, and displays an affinity for our products, core values, and company philosophy.  
• Extensive knowledge of meat products.  
• Growth mindset towards greater responsibility and ownership.  
• Desire to coach and mentor others for growth.  
• Excellent interpersonal, motivational, team building, and customer relationship skills.  
• Capable of teaching others in a positive and constructive manner.  
• Thorough p roduct knowledge.  
• Advanced knowledge of regulatory and safety policies and procedures.  
• Proficient mathematical skills for assessing financial performance, monitoring profitability, and managing inventory.  
• Demonstrated decision-making ability, leadership skills, and ability to prioritize and delegate.  
• Proficiency with email, Microsoft Office, and operations-related applications.  

Experience

• 18+ months retail Team Member experience and 6+ months of supervisory experience.  

Physical Requirements/Working Conditions

• Must be able to lift 50 pounds.  
• In an 8-hour work day: standing/walking 6-8 hours.  
• Hand use: single grasping, fine manipulation, pushing and pulling.  
• Work requires the following motions: bending, twisting, squatting and reaching.  
• Exposure to FDA approved cleaning chemicals.  
• Exposure to temperatures: 90 degrees Fahrenheit.  
• Ability to work in a wet and cold environment .  
• Ability to handle knives and other cutting equipment.  
• Ability to work a flexible schedule including nights, weekends, and holidays as needed .  
• Ability to use tools and equipment, including box cutters, electric pallet jacks, and other heavy machinery .  

Note :   The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position .   Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level. Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. An individual must demonstrate successful performance in their current position before being considered for promotion. In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position. Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion.  

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Working with us means you are making a difference within your community and beyond. We aren't just a grocery store: we're world-changers. And with your help, we will continue to set the standards of excellence and revolutionize the grocery industry.

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned. Leads and develops Team Members. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.

Job Responsibilities

• Develops and maintains creative store layout and product merchandising.  
• Works with Team Leader to achieve sales, purchasing, and labor targets.  
• Assists Team Leader in analysis of sales, reports, and labor.  
• Assists team leader in annual sales and expense projections and budget preparation.  
• Assists team leader with ordering and inventory management.  
• Works with Team Leader to resolve team concerns or issues.  
• Functions as point person and departmental person in charge in absence of Team Leader.  
• Sets and achieves the highest standards of retail execution.  
• Fosters and encourages a positive environment of outstanding teamwork, mutual respect, and exceptional morale.  
• Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions.  
• Selects, trains, develops, mentors, motivates, and counsels Team Members in a manner that sustains a high-performance team and minimizes turnover.  
• Communicates and maintains Team Member safety and security standards.  
• Provides   timely, thorough, and thoughtful performance evaluations.  
• Consistently communicates and models WFM vision and goals.  

Job Skills

• High energy, enthusiastic, and displays an affinity for our products, core values, and company philosophy.  
• Extensive knowledge of meat products.  
• Growth mindset towards greater responsibility and ownership.  
• Desire to coach and mentor others for growth.  
• Excellent interpersonal, motivational, team building, and customer relationship skills.  
• Capable of teaching others in a positive and constructive manner.  
• Thorough p roduct knowledge.  
• Advanced knowledge of regulatory and safety policies and procedures.  
• Proficient mathematical skills for assessing financial performance, monitoring profitability, and managing inventory.  
• Demonstrated decision-making ability, leadership skills, and ability to prioritize and delegate.  
• Proficiency with email, Microsoft Office, and operations-related applications.  

Experience

• 18+ months retail Team Member experience and 6+ months of supervisory experience.  

Physical Requirements/Working Conditions

• Must be able to lift 50 pounds.  
• In an 8-hour work day: standing/walking 6-8 hours.  
• Hand use: single grasping, fine manipulation, pushing and pulling.  
• Work requires the following motions: bending, twisting, squatting and reaching.  
• Exposure to FDA approved cleaning chemicals.  
• Exposure to temperatures: 90 degrees Fahrenheit.  
• Ability to work in a wet and cold environment .  
• Ability to handle knives and other cutting equipment.  
• Ability to work a flexible schedule including nights, weekends, and holidays as needed .  
• Ability to use tools and equipment, including box cutters, electric pallet jacks, and other heavy machinery .  

Note :   The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position .   Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level. Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. An individual must demonstrate successful performance in their current position before being considered for promotion. In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position. Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion.  

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Working with us means you are making a difference within your community and beyond. We aren't just a grocery store: we're world-changers. And with your help, we will continue to set the standards of excellence and revolutionize the grocery industry.

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned. Leads and develops Team Members. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.

Job Responsibilities

• Develops and maintains creative store layout and product merchandising.  
• Works with Team Leader to achieve sales, purchasing, and labor targets.  
• Assists Team Leader in analysis of sales, reports, and labor.  
• Assists team leader in annual sales and expense projections and budget preparation.  
• Assists team leader with ordering and inventory management.  
• Works with Team Leader to resolve team concerns or issues.  
• Functions as point person and departmental person in charge in absence of Team Leader.  
• Sets and achieves the highest standards of retail execution.  
• Fosters and encourages a positive environment of outstanding teamwork, mutual respect, and exceptional morale.  
• Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions.  
• Selects, trains, develops, mentors, motivates, and counsels Team Members in a manner that sustains a high-performance team and minimizes turnover.  
• Communicates and maintains Team Member safety and security standards.  
• Provides   timely, thorough, and thoughtful performance evaluations.  
• Consistently communicates and models WFM vision and goals.  

Job Skills

• High energy, enthusiastic, and displays an affinity for our products, core values, and company philosophy.  
• Extensive knowledge of meat products.  
• Growth mindset towards greater responsibility and ownership.  
• Desire to coach and mentor others for growth.  
• Excellent interpersonal, motivational, team building, and customer relationship skills.  
• Capable of teaching others in a positive and constructive manner.  
• Thorough p roduct knowledge.  
• Advanced knowledge of regulatory and safety policies and procedures.  
• Proficient mathematical skills for assessing financial performance, monitoring profitability, and managing inventory.  
• Demonstrated decision-making ability, leadership skills, and ability to prioritize and delegate.  
• Proficiency with email, Microsoft Office, and operations-related applications.  

Experience

• 18+ months retail Team Member experience and 6+ months of supervisory experience.  

Physical Requirements/Working Conditions

• Must be able to lift 50 pounds.  
• In an 8-hour work day: standing/walking 6-8 hours.  
• Hand use: single grasping, fine manipulation, pushing and pulling.  
• Work requires the following motions: bending, twisting, squatting and reaching.  
• Exposure to FDA approved cleaning chemicals.  
• Exposure to temperatures: 90 degrees Fahrenheit.  
• Ability to work in a wet and cold environment .  
• Ability to handle knives and other cutting equipment.  
• Ability to work a flexible schedule including nights, weekends, and holidays as needed .  
• Ability to use tools and equipment, including box cutters, electric pallet jacks, and other heavy machinery .  

Note :   The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position .   Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level. Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. An individual must demonstrate successful performance in their current position before being considered for promotion. In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position. Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion.  

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Working with us means you are making a difference within your community and beyond. We aren't just a grocery store: we're world-changers. And with your help, we will continue to set the standards of excellence and revolutionize the grocery industry.

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned. Leads and develops Team Members. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.

Job Responsibilities

• Develops and maintains creative store layout and product merchandising.  
• Works with Team Leader to achieve sales, purchasing, and labor targets.  
• Assists Team Leader in analysis of sales, reports, and labor.  
• Assists team leader in annual sales and expense projections and budget preparation.  
• Assists team leader with ordering and inventory management.  
• Works with Team Leader to resolve team concerns or issues.  
• Functions as point person and departmental person in charge in absence of Team Leader.  
• Sets and achieves the highest standards of retail execution.  
• Fosters and encourages a positive environment of outstanding teamwork, mutual respect, and exceptional morale.  
• Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions.  
• Selects, trains, develops, mentors, motivates, and counsels Team Members in a manner that sustains a high-performance team and minimizes turnover.  
• Communicates and maintains Team Member safety and security standards.  
• Provides   timely, thorough, and thoughtful performance evaluations.  
• Consistently communicates and models WFM vision and goals.  

Job Skills

• High energy, enthusiastic, and displays an affinity for our products, core values, and company philosophy.  
• Extensive knowledge of meat products.  
• Growth mindset towards greater responsibility and ownership.  
• Desire to coach and mentor others for growth.  
• Excellent interpersonal, motivational, team building, and customer relationship skills.  
• Capable of teaching others in a positive and constructive manner.  
• Thorough p roduct knowledge.  
• Advanced knowledge of regulatory and safety policies and procedures.  
• Proficient mathematical skills for assessing financial performance, monitoring profitability, and managing inventory.  
• Demonstrated decision-making ability, leadership skills, and ability to prioritize and delegate.  
• Proficiency with email, Microsoft Office, and operations-related applications.  

Experience

• 18+ months retail Team Member experience and 6+ months of supervisory experience.  

Physical Requirements/Working Conditions

• Must be able to lift 50 pounds.  
• In an 8-hour work day: standing/walking 6-8 hours.  
• Hand use: single grasping, fine manipulation, pushing and pulling.  
• Work requires the following motions: bending, twisting, squatting and reaching.  
• Exposure to FDA approved cleaning chemicals.  
• Exposure to temperatures: 90 degrees Fahrenheit.  
• Ability to work in a wet and cold environment .  
• Ability to handle knives and other cutting equipment.  
• Ability to work a flexible schedule including nights, weekends, and holidays as needed .  
• Ability to use tools and equipment, including box cutters, electric pallet jacks, and other heavy machinery .  

Note :   The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position .   Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level. Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. An individual must demonstrate successful performance in their current position before being considered for promotion. In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position. Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion.  

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Working with us means you are making a difference within your community and beyond. We aren't just a grocery store: we're world-changers. And with your help, we will continue to set the standards of excellence and revolutionize the grocery industry.

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned. Leads and develops Team Members. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.

Job Responsibilities

• Develops and maintains creative store layout and product merchandising.  
• Works with Team Leader to achieve sales, purchasing, and labor targets.  
• Assists Team Leader in analysis of sales, reports, and labor.  
• Assists team leader in annual sales and expense projections and budget preparation.  
• Assists team leader with ordering and inventory management.  
• Works with Team Leader to resolve team concerns or issues.  
• Functions as point person and departmental person in charge in absence of Team Leader.  
• Sets and achieves the highest standards of retail execution.  
• Fosters and encourages a positive environment of outstanding teamwork, mutual respect, and exceptional morale.  
• Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions.  
• Selects, trains, develops, mentors, motivates, and counsels Team Members in a manner that sustains a high-performance team and minimizes turnover.  
• Communicates and maintains Team Member safety and security standards.  
• Provides   timely, thorough, and thoughtful performance evaluations.  
• Consistently communicates and models WFM vision and goals.  

Job Skills

• High energy, enthusiastic, and displays an affinity for our products, core values, and company philosophy.  
• Extensive knowledge of meat products.  
• Growth mindset towards greater responsibility and ownership.  
• Desire to coach and mentor others for growth.  
• Excellent interpersonal, motivational, team building, and customer relationship skills.  
• Capable of teaching others in a positive and constructive manner.  
• Thorough p roduct knowledge.  
• Advanced knowledge of regulatory and safety policies and procedures.  
• Proficient mathematical skills for assessing financial performance, monitoring profitability, and managing inventory.  
• Demonstrated decision-making ability, leadership skills, and ability to prioritize and delegate.  
• Proficiency with email, Microsoft Office, and operations-related applications.  

Experience

• 18+ months retail Team Member experience and 6+ months of supervisory experience.  

Physical Requirements/Working Conditions

• Must be able to lift 50 pounds.  
• In an 8-hour work day: standing/walking 6-8 hours.  
• Hand use: single grasping, fine manipulation, pushing and pulling.  
• Work requires the following motions: bending, twisting, squatting and reaching.  
• Exposure to FDA approved cleaning chemicals.  
• Exposure to temperatures: 90 degrees Fahrenheit.  
• Ability to work in a wet and cold environment .  
• Ability to handle knives and other cutting equipment.  
• Ability to work a flexible schedule including nights, weekends, and holidays as needed .  
• Ability to use tools and equipment, including box cutters, electric pallet jacks, and other heavy machinery .  

Note :   The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position .   Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level. Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. An individual must demonstrate successful performance in their current position before being considered for promotion. In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position. Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion.  

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more.

Working with us means you are making a difference within your community and beyond.

We aren't just a grocery store: we're world-changers.

And with your help, we will continue to set the standards of excellence and revolutionize the grocery industry.

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned.

All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times.

All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.

Develops and maintains creative store layout and product merchandising.Assists Team Leader in analysis of sales, reports, and labor.Assists team leader with ordering and inventory management.Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions.Selects, trains, develops, mentors, motivates, and counsels Team Members in a manner that sustains a high-performance team and minimizes turnover.Provides timely, thorough, and thoughtful performance evaluations.Excellent interpersonal, motivational, team building, and customer relationship skills.Advanced knowledge of regulatory and safety policies and procedures.Proficient mathematical skills for assessing financial performance, monitoring profitability, and managing inventory.Proficiency with email, Microsoft Office, and operations-related applications.

Exposure to FDA approved cleaning chemicals.Ability to handle knives and other cutting equipment.Ability to work a flexible schedule including nights, weekends, and holidays as needed .Ability to use tools and equipment, including box cutters, electric pallet jacks, and other heavy machinery .

Note : The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list.

This document does not reflect all job duties or requirements for every position .

Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position.

An individual must demonstrate successful performance in their current position before being considered for promotion.

In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position.

The wage range for this position is $20.05-$35.00 Hourly, commensurate with experience.

Whole Foods Market offers "Whole Benefits".

Whole Benefits offers a wide range of benefits for Full and Part-Time Team Members, including eligibility for a store discount, paid time off, financial wellness, health & wellness support programs, and access to other Team Member perks.

Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person's date of hire and may vary based on work location, length of service, and job type (such as regular or seasonal).

At Whole Foods Market, we provide a fair and equal employment opportunity for all Team Members and candidates regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity/expression, age, marital status, disability, or any other legally protected characteristic.

Whole Foods Market hires and promotes individuals solely based on qualifications for the position to be filled and business needs.Whole Foods Market works with job sites like Indeed, LinkedIn, and ZipRecruiter to promote opportunities at our company.

Please be aware that other career sites may not be accurate or up to date and may even be fraudulent.

We encourage and recommend all candidates to apply via our site.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more.

Working with us means you are making a difference within your community and beyond.

We aren't just a grocery store: we're world-changers.

And with your help, we will continue to set the standards of excellence and revolutionize the grocery industry.

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned.

All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times.

All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.

Develops and maintains creative store layout and product merchandising.Assists Team Leader in analysis of sales, reports, and labor.Assists team leader with ordering and inventory management.Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions.Selects, trains, develops, mentors, motivates, and counsels Team Members in a manner that sustains a high-performance team and minimizes turnover.Provides timely, thorough, and thoughtful performance evaluations.Excellent interpersonal, motivational, team building, and customer relationship skills.Advanced knowledge of regulatory and safety policies and procedures.Proficient mathematical skills for assessing financial performance, monitoring profitability, and managing inventory.Proficiency with email, Microsoft Office, and operations-related applications.

Exposure to FDA approved cleaning chemicals.Ability to handle knives and other cutting equipment.Ability to work a flexible schedule including nights, weekends, and holidays as needed .Ability to use tools and equipment, including box cutters, electric pallet jacks, and other heavy machinery .

Note : The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list.

This document does not reflect all job duties or requirements for every position .

Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position.

An individual must demonstrate successful performance in their current position before being considered for promotion.

In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position.

The wage range for this position is $20.05-$35.00 Hourly, commensurate with experience.

Whole Foods Market offers "Whole Benefits".

Whole Benefits offers a wide range of benefits for Full and Part-Time Team Members, including eligibility for a store discount, paid time off, financial wellness, health & wellness support programs, and access to other Team Member perks.

Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person's date of hire and may vary based on work location, length of service, and job type (such as regular or seasonal).

At Whole Foods Market, we provide a fair and equal employment opportunity for all Team Members and candidates regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity/expression, age, marital status, disability, or any other legally protected characteristic.

Whole Foods Market hires and promotes individuals solely based on qualifications for the position to be filled and business needs.Whole Foods Market works with job sites like Indeed, LinkedIn, and ZipRecruiter to promote opportunities at our company.

Please be aware that other career sites may not be accurate or up to date and may even be fraudulent.

We encourage and recommend all candidates to apply via our site.